714
9
5
Restaurant: The Wall Street Bar & Lounge
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
173
0
2024-11-25 207 views
一入去就有個大酒櫃,左邊仲有個超大嘅投影機,一路播住唔同嘅英文歌,熱播嘅歌單都好好聽!地方坐得都幾舒服,有陣時覺得酒吧嘅嘢食未必係好好食,因為主要都係小食配酒,但係我今次就唔係淨係食小食配酒,真係食佢哋呢度整嘅食物!講真,係有啲超出我嘅預期好食!我自己叫咗個牛油檸檬汁香煎帶子,帶子半生熟,係好好食!另外一個小食係蘋果酒煮紐西蘭藍青口,呢個個汁煮得唔錯,青口冇沙,配埋佢嘅蘋果酒,獨特嘅味道,唔係一般白酒煮青口感嘅味!我自己覺得佢嘅頭盤係幾出色嘅!主菜就叫咗慢煮紐西蘭燒羊安鞍,還好!
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一入去就有個大酒櫃,左邊仲有個超大嘅投影機,一路播住唔同嘅英文歌,熱播嘅歌單都好好聽!

地方坐得都幾舒服,有陣時覺得酒吧嘅嘢食未必係好好食,因為主要都係小食配酒,但係我今次就唔係淨係食小食配酒,真係食佢哋呢度整嘅食物!
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講真,係有啲超出我嘅預期好食!我自己叫咗個牛油檸檬汁香煎帶子,帶子半生熟,係好好食!
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另外一個小食係蘋果酒煮紐西蘭藍青口,呢個個汁煮得唔錯,青口冇沙,配埋佢嘅蘋果酒,獨特嘅味道,唔係一般白酒煮青口感嘅味!
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我自己覺得佢嘅頭盤係幾出色嘅!主菜就叫咗慢煮紐西蘭燒羊安鞍,還好!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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