125
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2021-04-28 121 views
同朋友四個人聚會,食中菜係我哋嘅首選,因為中菜菜式大大份,平時一兩個人唔係咁容易食到。今晚嚟到名煌金閣,呢度係朋友介紹嘅,佢話食過覺得好好食帶我哋嚟試吓。首先嚟到必食嘅係魚米之鄉沙巴龍躉,龍躉嘅魚肉切開一件件每件都彈牙又滑溜,而底下嘅魚湯亦都非常鮮甜,呈現奶白色,再加上粒粒嘅米通,個人覺得有啲順德風嘅菜式。因為我鍾意飲湯,比佢個雞煲翅吸引咗,而且仲係特價嘅菜式,半份只係要188 ,足夠分到四碗湯,魚湯係非常之濃郁,將雞嘅味道迫晒出嚟。而雞肉都煲到有啲化開嘅感覺,翅亦都好大件,一疏疏咁食到,好有口感。最後必試嘅係佢嘅招牌甜品,生磨蛋白杏仁茶,我都極力推介呢一個甜品,杏仁茶有好新鮮嘅生磨味道,天然唔做作,裏面有滑溜嘅蛋白,感覺非常之滋補,特別適合女生食。
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同朋友四個人聚會,食中菜係我哋嘅首選,因為中菜菜式大大份,平時一兩個人唔係咁容易食到。
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今晚嚟到名煌金閣,呢度係朋友介紹嘅,佢話食過覺得好好食帶我哋嚟試吓。首先嚟到必食嘅係魚米之鄉沙巴龍躉,龍躉嘅魚肉切開一件件每件都彈牙又滑溜,而底下嘅魚湯亦都非常鮮甜,呈現奶白色,再加上粒粒嘅米通,個人覺得有啲順德風嘅菜式。
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因為我鍾意飲湯,比佢個雞煲翅吸引咗,而且仲係特價嘅菜式,半份只係要188 ,足夠分到四碗湯,魚湯係非常之濃郁,將雞嘅味道迫晒出嚟。而雞肉都煲到有啲化開嘅感覺,翅亦都好大件,一疏疏咁食到,好有口感。
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1 views
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0 views
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最後必試嘅係佢嘅招牌甜品,生磨蛋白杏仁茶,我都極力推介呢一個甜品,杏仁茶有好新鮮嘅生磨味道,天然唔做作,裏面有滑溜嘅蛋白,感覺非常之滋補,特別適合女生食。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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