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2023-05-27 527 views
食過好多間麻辣燙 暫時最鍾意尖沙咀嘅來一燙 因為佢哋嗰個湯底真係好好食 麻辣超級正宗 唔係純粹落辣椒油嗰種 平時我都會叫開BB辣小麻辣度適合新手 類似10小辣差唔多因為可能加咗麻 所以會越食越過癮湯底係偏甜+鹹味 10分出色其實食過佢已經有10次左右無論係堂食外賣都保持到個質素今次我就係外賣分湯 特登叫咗紅薯粉因為驚返到屋企會好淋因為要揸住碗外賣一個鐘先返到屋企鍾意重口味嘅可以特別叫多蒜 基本上我每次都會叫多蒜頭叫咗蓮藕萵筍水魷魚豬大腸呢四款係我恆常會叫嘅🤭🤭佢啲餸都好好食 大家可以試吓
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食過好多間麻辣燙 暫時最鍾意尖沙咀嘅來一燙
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因為佢哋嗰個湯底真係好好食
麻辣超級正宗 唔係純粹落辣椒油嗰種
平時我都會叫開BB辣小麻
辣度適合新手 類似10小辣差唔多
因為可能加咗麻 所以會越食越過癮
湯底係偏甜+鹹味 10分出色
其實食過佢已經有10次左右
無論係堂食外賣都保持到個質素
今次我就係外賣分湯
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特登叫咗紅薯粉因為驚返到屋企會好淋
因為要揸住碗外賣一個鐘先返到屋企

鍾意重口味嘅可以特別叫多蒜
基本上我每次都會叫多蒜頭

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叫咗蓮藕萵筍水魷魚豬大腸
呢四款係我恆常會叫嘅🤭🤭
佢啲餸都好好食 大家可以試吓

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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