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Item: Tim Ho Wan, the Dim-Sum Specialists
Rating: 5
Author: Eddie.Wi

Tim Ho Wan, the Dim-Sum Specialists

3.5

513 Reviews

Taste

Decor

Service

Hygiene

Value

29125

Sham Shui Po

$51-100

Hong Kong Style Dim Sum Stir-Fry Salt & Sugar Reduction Restaurant

244

121

Info:
Restaurant:	Tim Ho Wan, the Dim-Sum Specialists

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Eddie.Wi

Level2

添好運應該系最平價嘅米芝林壹星餐廳，最耐嗰次排左成個鐘甘。其他分店，中環嗰間都系好多人排隊。*地理位置：深水埗福榮街9-11號地鋪，港鐵深水埗B2出口步行大概十分鐘。*餐廳環境：基本上都需要搭臺，細細個，港式茶樓風。*服務態度：服務員姐姐嘅態度都幾好。*註意事項：早d黎！！！*菜品味道：唔同於廣州嘅茶餐廳甘多餸，添好運可以揀嘅嘢其實唔算好多，但系佢地都系現點現做。老實講，味道都真系幾好，腸粉嘅味道配上醬汁簡直系第一名甘。叉燒包同蝦餃都算招牌。

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添好運應該系最平價嘅米芝林壹星餐廳，最耐嗰次排左成個鐘甘。其他分店，中環嗰間都系好多人排隊。

*地理位置：深水埗福榮街9-11號地鋪，港鐵深水埗B2出口步行大概十分鐘。

*餐廳環境：基本上都需要搭臺，細細個，港式茶樓風。

*服務態度：服務員姐姐嘅態度都幾好。

*註意事項：早d黎！！！

*菜品味道：唔同於廣州嘅茶餐廳甘多餸，添好運可以揀嘅嘢其實唔算好多，但系佢地都系現點現做。老實講，味道都真系幾好，腸粉嘅味道配上醬汁簡直系第一名甘。叉燒包同蝦餃都算招牌。