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Restaurant: Pataya
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level3
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踩單車前食個午餐
2020-09-11 197 views
由大尾篤踩單車經大埔海濱花園、吐露港、沙田科學園再回程42k，吃個惹味午餐才踩就最好不過。 隨隨便便見到個價錢適中就走入這間泰國餐廳海南雞飯（薑黃飯）$55熱飲+$3/凍飲+$5/特飲半價薑黃飯：少乾但不算粒粒分明，乾而飯有啲腍雞：睇你好唔好彩，我個碟雞較多骨少肉，但我朋友果碟就應該係雞髀位，啖啖肉。葱油同泰式汁配合得不錯👍本身想飲椰青但原價$45 （比市價偏貴）配餐半價都不算抵飲所以最後都係飲杯檸茶算唯如果包埋飲品、椰青更優惠就更平民價美食了！
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由大尾篤踩單車經大埔海濱花園、吐露港、沙田科學園再回程42k，吃個惹味午餐才踩就最好不過。
隨隨便便見到個價錢適中就走入這間泰國餐廳
海南雞飯（薑黃飯）$55
熱飲+$3/凍飲+$5/特飲半價
薑黃飯：少乾但不算粒粒分明，乾而飯有啲腍
雞：睇你好唔好彩，我個碟雞較多骨少肉，但我朋友果碟就應該係雞髀位，啖啖肉。
葱油同泰式汁配合得不錯👍
本身想飲椰青但原價$45 （比市價偏貴）配餐半價都不算抵飲所以最後都係飲杯檸茶算
唯如果包埋飲品、椰青更優惠就更平民價美食了！
海南雞飯
$55
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-09-10
Dining Method
Dine In
Spending Per Head
$60 (Lunch)