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2017-08-22
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兒時成日去威利華餐廳食TEA,今日無啦啦又想重拾那些年既回億所以就約左舊同學一起去食個TEA吹下水入到去同以前都係一樣望下個餐牌先,其實都係做下樣....未入去已經知要食咩野,只係扮下野都要望一望今日叫左兩個美味下午茶市餐法蘭西多士+熱奶茶同埋炸雞脾+熱檸水法蘭西多士--都算唔錯,唔會過左火..過左火個D係會燶食落怪怪,但如果唔夠時間又會唔香口,所以西多士都算好難整得好食...熱辣辣加牛油加糖油漿就係咁完成,幾好食熱奶茶--唔會鞋口都算OK炸雞脾--個人喜愛食,覺得炸既時間都係丫丫好,不過要挑既係隻脾好細隻, 好快無晒,薯條都夠脆OK既熱檸水--正常野.所以都唔多講
所以就約左舊同學一起去食個TEA吹下水
入到去同以前都係一樣
望下個餐牌先,其實都係做下樣....未入去已經知要食咩野,只係扮下野都要望一望
今日叫左兩個美味下午茶市餐
法蘭西多士+熱奶茶同埋炸雞脾+熱檸水
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