22
6
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Level4
192
4
2024-06-25 1166 views
以前嚟食過一次係偏西班牙風多啲今次嚟諗住是先上網搵menu但搵品到嚟到先有機會睇個餐牌少失望等本豬貢獻下!鍾意食嘅crab cake/mushroom soup/bikini唔見哂反而變到好法式一問之下發現原來轉咗法廚令成間餐廳風格變哂…咁唔緊要啦嚟到照食經理服務態度好好但係手下有待訓練🥺當時全晚得我哋一枱客都俾錯still/sparkling然後想order嘢係咁舉手都冇人理Complimentary有包食剩諗住費事浪費takeaway埋俾個侍應質疑包都要拎…Grilled octopus口感偏靭個汁調味偏咸然後叫咗M9 tenderloin同USDA Rib cap雖然上碟冇大概切開show下有幾粉兩個都好好食 有肉味得嚟好腍只係可惜冇啲fancy seasoning朋友要salt/ mustard都要自己問Salt雖要本身有但跌哂落serving plate條坑😂要用挾肉個夾夾返出嚟lolPotato puree超好食應該就係薯蓉嘅極致 雖然內心知道係超勁牛油Sauteed mushroom 同 broccolini都ok最後叫咗兩個甜品Crepe suzette同fondant
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以前嚟食過一次
係偏西班牙風多啲
今次嚟諗住是先上網搵menu但搵品到
嚟到先有機會睇個餐牌少失望
等本豬貢獻下!
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鍾意食嘅crab cake/mushroom soup/bikini唔見哂
反而變到好法式
一問之下發現原來轉咗法廚
令成間餐廳風格變哂…
咁唔緊要啦嚟到照食

經理服務態度好好
但係手下有待訓練🥺
當時全晚得我哋一枱客
都俾錯still/sparkling
然後想order嘢係咁舉手都冇人理

Complimentary有包食剩諗住費事浪費takeaway埋俾個侍應質疑包都要拎…
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Grilled octopus口感偏靭
個汁調味偏咸
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然後叫咗M9 tenderloin同USDA Rib cap
雖然上碟冇大概切開show下有幾粉
兩個都好好食 有肉味得嚟好腍
只係可惜冇啲fancy seasoning
朋友要salt/ mustard都要自己問
Salt雖要本身有但跌哂落serving plate條坑😂
要用挾肉個夾夾返出嚟lol
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Potato puree超好食
應該就係薯蓉嘅極致
雖然內心知道係超勁牛油

Sauteed mushroom 同 broccolini都ok

最後叫咗兩個甜品
Crepe suzette同fondant
雖然crepe係tableside表演flambe
但現場侍應推完餐車出嚟粒聲唔出自己喺度忙又冇點介紹
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另外心太軟同時有心外軟
反而覺得個漿充斥住內外幾好食
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臨尾好rush咁講慶生
再次欣賞經理好落力滿足客人!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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