63
20
5
Restaurant: 山東餃子館
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
1.3K
0
還是羊肉餃最正
2006-03-19 13 views
今日又黎開飯如常叫左擔擔麵($15),麻醬撈麵($13+2)同豆漿($5)另外亦翻炒上次食過好味既紅油抄手($14)加白菜馬蹄豬肉餃($7/半份)擔擔麵,麻醬撈麵同紅油抄手味道大致無乜改變唯一變係我請佢o係我碗麻醬撈麵度好似擔擔麵咁加左冬菇同榨菜(加$2)不過加埋原來味道有d怪唔加好過加豆漿今次又係失左水準燶左少少味白菜馬蹄豬肉餃清清地有馬蹄增加左口感但就無乜味道可言差唔多試晒佢所有餃子原來都係羊肉餃最好味可能因為多人幫襯左今次去請多左個講廣東話既阿姐負責樓面之前有d鄉音o個位轉左入廚房包餃咁好得多起碼保証唔會落錯單
Read full review
今日又黎開飯
如常叫左擔擔麵($15),麻醬撈麵($13+2)同豆漿($5)
另外亦翻炒上次食過好味既紅油抄手($14)
加白菜馬蹄豬肉餃($7/半份)
擔擔麵,麻醬撈麵同紅油抄手味道大致無乜改變
唯一變係我請佢o係我碗麻醬撈麵度
好似擔擔麵咁加左冬菇同榨菜(加$2)
不過加埋原來味道有d怪
唔加好過加
豆漿今次又係失左水準
燶左少少味
白菜馬蹄豬肉餃清清地
有馬蹄增加左口感
但就無乜味道可言

差唔多試晒佢所有餃子
原來都係羊肉餃最好味
可能因為多人幫襯左
今次去請多左個講廣東話既阿姐負責樓面
之前有d鄉音o個位轉左入廚房包餃
咁好得多
起碼保証唔會落錯單
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Spending Per Head
$28