Read full review
2008-02-24
5 views
之前試過佢既Newyork cheese, 感覺唔係太好味,個餅唔掂,D Cheese 又硬過頭,但平時行過都見有人幫襯,最近又見有人係呢度推介, 咪以為上次偶有失手,所以最近再幫襯佢既皇牌- 特濃黑朱古力芝士餅,賣相幾靚,不過食落口又再次令我失望,仲要賣成三十幾蚊件.個cake 又係咁硬,朱古力味係就係好濃,不過濃到有點苦,結果變左食唔到芝士味. 再說,我亦有買佢地的曲奇,口感亦同Cheese Cake 一樣,好"硬".最得人驚就係個日佢門口有隻狗,個店主對隻狗又摸又鍚,呢間係食店黎架ma,感覺好似好"拿渣"咁,就算佢有洗手,個身都會有細菌la....Oh~~~NO!!!!!.老實講, 係元朗,佢D咁既質素,一件cake都要成廿幾三十蚊,好貴~~~,咁既價錢,好多好味過佢,我都係去番伊藤家好過.>_<.
個cake 又係咁硬,朱古力味係就係好濃,不過濃到有點苦,結果變左食唔到芝士味. 再說,我亦有買佢地的曲奇,口感亦同Cheese Cake 一樣,好"硬".
最得人驚就係個日佢門口有隻狗,個店主對隻狗又摸又鍚,呢間係食店黎架ma,感覺好似好"拿渣"咁,就算佢有洗手,個身都會有細菌la....Oh~~~NO!!!!!.
老實講, 係元朗,佢D咁既質素,一件cake都要成廿幾三十蚊,好貴~~~,咁既價錢,好多好味過佢,我都係去番伊藤家好過.>_<.
Post