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Restaurant: Kedai Kopi Semua Semua
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level3
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2024-03-20 373 views
OT到9點幾,諗住食埋個飯先搭車番屋企啦,行經旺角依間蘇媽·蘇媽,之前係荃灣食過一次,可以任fill嘅肉骨茶,真係幾吸引,好適合同女仔朋友share,但今日一個人,就是但叫個麵,食完搭車番屋企訓覺啦。本身諗住叫叻沙,但落單個姐姐話Menu有兩條辣椒🌶️,有啲辣架喎,OT完廢是再添熱氣,就聽咗佢講,轉咗叫得一隻辣椒🌶️嘅咖哩米通粉。食到一半就後悔,米通粉都有啲辣,但個辣就到喉唔到肺咁…但豬頸肉份量唔少,加埋啲蘿蔔同豆卜,就咁一碗都夠晒飽。
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OT到9點幾,諗住食埋個飯先搭車番屋企啦,行經旺角依間蘇媽·蘇媽,之前係荃灣食過一次,可以任fill嘅肉骨茶,真係幾吸引,好適合同女仔朋友share,但今日一個人,就是但叫個麵,食完搭車番屋企訓覺啦。


本身諗住叫叻沙,但落單個姐姐話Menu有兩條辣椒🌶️,有啲辣架喎,OT完廢是再添熱氣,就聽咗佢講,轉咗叫得一隻辣椒🌶️嘅咖哩米通粉。


食到一半就後悔,米通粉都有啲辣,但個辣就到喉唔到肺咁…但豬頸肉份量唔少,加埋啲蘿蔔同豆卜,就咁一碗都夠晒飽。
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