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2017-12-11
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這間走居酒屋風的餐廳很顯眼適逢聖誕餐廳也充滿聖誕氣氛先點了lava flow和烏龍菜Lava是充滿菠蘿味的特飲以高杯盛載超有氣勢前菜盛合有六款以筍子最清新鮮甜美味三代目軟殼蟹沙律緊接軟殼蟹剛炸起熱辣辣沙律有水果雞肉牛油果清新非常明太子芝士椰菜燒餅賣相精緻切開入面有椰菜雞蛋質感軟腍我尤其喜歡那種燒汁鹿兒島霜降A4和牛西冷二元一克一百克二人分享剛剛好牛排內部呈誘人的粉紅色肉質細緻肉味濃郁鹿兒島霜降A4和牛牛舌釜飯再送上肉汁滲透每粒白飯味道濃得稍稍過了頭最後當然是甜品時間燒日本甜薯配抹茶雪糕很吸引甜薯蓉上還配上烤薯絲令整體口感非常有趣星期日夜上總是憂鬱
適逢聖誕餐廳也充滿聖誕氣氛
先點了lava flow和烏龍菜
Lava是充滿菠蘿味的特飲
以高杯盛載超有氣勢
前菜盛合有六款
以筍子最清新鮮甜美味
三代目軟殼蟹沙律緊接
軟殼蟹剛炸起熱辣辣
沙律有水果雞肉牛油果清新非常
明太子芝士椰菜燒餅賣相精緻
切開入面有椰菜雞蛋質感軟腍
我尤其喜歡那種燒汁
鹿兒島霜降A4和牛西冷二元一克
一百克二人分享剛剛好
牛排內部呈誘人的粉紅色
肉質細緻肉味濃郁
鹿兒島霜降A4和牛牛舌釜飯再送上
肉汁滲透每粒白飯
味道濃得稍稍過了頭
最後當然是甜品時間
燒日本甜薯配抹茶雪糕很吸引
甜薯蓉上還配上烤薯絲
令整體口感非常有趣
星期日夜上總是憂鬱
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