11
0
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Restaurant: Hau Tak Restaurant
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
566
0
2025-01-06 1428 views
銅鑼灣|厚德飯店 ▪️▪️▪️ ▪️▪️▪️ ▪️▪️▪️ 餐廳 : 厚德飯店 @hellohautak 地址 : 銅鑼灣駱克道454-456號地舖▪️▪️▪️ ▪️▪️▪️ ▪️▪️▪️ 今天想吃中菜,就來到銅鑼灣這家飯店試試,位於銅鑼灣的厚德飯店主打高級粵菜,裝修簡潔明亮,坐位之間寬敞舒適,很適合一家人或是朋友聚會過來💫 打開菜單,餐點選擇也不少,懷舊粵菜手工菜應有盡有,我們隨意選了幾樣,午市及晚市均有套餐及單點,任君選擇💫💢川味花膠開席前先來個冷盤,以川辣醬汁配搭花膠,底部墊有涼拌涼瓜,獨特的川味调料,入口微辣開胃,具有鮮香,花膠本身富含膠原蛋白,口感滑嫩,涼瓜爽脆多汁,微微甘苦,但配上川辣很可以💫💢杏汁菜膽白肺湯來到這,必點靚湯就是她們的杏汁菜膽豬肺湯,用上白豬肺、菜膽、南杏等熬製,絕對是鮮香滋潤湯水,杏香滿滿,豬肺軟腍,叫人非常滿足💫💢鮮蟹肉炒北海道鮮奶用上北海道鮮奶,奶味香濃,配上鮮拆蟹肉,多肉發炒鮮奶口感嫩滑,吃上一口,能感受到海洋的鮮美與奶香的細膩,令人難以忘懷💫💢鮮大連鮑角炆雞用上鮮大連鮑角,肉質細嫩彈牙鮮而不膩,配上新鮮雞,雞味特別濃,炆煮過程中,雞肉和鮑魚吸收了調味料的味道,蒜、姜和蔥等,讓人食
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銅鑼灣|厚德飯店

▪️▪️▪️ ▪️▪️▪️ ▪️▪️▪️ 餐廳 : 厚德飯店 @hellohautak 地址 : 銅鑼灣駱克道454-456號地舖

▪️▪️▪️ ▪️▪️▪️ ▪️▪️▪️ 今天想吃中菜,就來到銅鑼灣這家飯店試試,位於銅鑼灣的厚德飯店主打高級粵菜,裝修簡潔明亮,坐位之間寬敞舒適,很適合一家人或是朋友聚會過來💫 打開菜單,餐點選擇也不少,懷舊粵菜手工菜應有盡有,我們隨意選了幾樣,午市及晚市均有套餐及單點,任君選擇💫

💢川味花膠
開席前先來個冷盤,以川辣醬汁配搭花膠,底部墊有涼拌涼瓜,獨特的川味调料,入口微辣開胃,具有鮮香,花膠本身富含膠原蛋白,口感滑嫩,涼瓜爽脆多汁,微微甘苦,但配上川辣很可以💫

💢杏汁菜膽白肺湯
來到這,必點靚湯就是她們的杏汁菜膽豬肺湯,用上白豬肺、菜膽、南杏等熬製,絕對是鮮香滋潤湯水,杏香滿滿,豬肺軟腍,叫人非常滿足💫

💢鮮蟹肉炒北海道鮮奶
用上北海道鮮奶,奶味香濃,配上鮮拆蟹肉,多肉發炒鮮奶口感嫩滑,吃上一口,能感受到海洋的鮮美與奶香的細膩,令人難以忘懷💫

💢鮮大連鮑角炆雞
用上鮮大連鮑角,肉質細嫩彈牙鮮而不膩,配上新鮮雞,雞味特別濃,炆煮過程中,雞肉和鮑魚吸收了調味料的味道,蒜、姜和蔥等,讓人食欲大開💫

💢瑤柱蛋白炒飯
用上上等金鳳米,先蒸後炒,飯粒乾爽不油膩,入口煙韌軟糯,配上瑶柱跟白蛋,口味恰到好處💫

💢蛋白杏仁茶
每天鮮磨杏仁,上枱傳來陣陣杏香味,入口幼滑細膩,蛋白香滑,再加入松子,口感更豐富,為完美一餐畫上句號💫
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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