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臨近聖誕有唔少聚會,想同朋友嚟食個西式lunch可以考慮位於銅鑼灣利園三期嘅Aroma Wine Bistro! 有一系列酒可以選擇,$388pp 有多款starters, 1 main, 1 dessert, coffee/tea. (假日及公眾假期12-3pm)-Starters (all to share)-Smoked Fish Platter - 煙熏鰻魚,三文魚,鯖魚 魚油香配沙律不錯~Burrata Salad- 半流質布拉塔芝士好新鮮👍🏼Squid ink, cod & potato, mac & cheese croquettes platter- 炸墨魚🦑好特別,烏卒卒 好濃海鮮味✨Fried cajun chicken bites- 炸雞球用cajun spice調味 惹味香口!-Mains-🍝 Scampi & crab meat aglio olio tagliatelle- 烤海蟄蝦及蟹肉自家製手工意粉 鮮味十足 意粉口感煙韌🍝 🥩Steak Frites +$78選用Wagyu Zabuton steak (和牛牛頸脊g 牛味濃而油份豐厚 有質感而軟嫩👍🏼
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臨近聖誕有唔少聚會,想同朋友嚟食個西式lunch可以考慮位於銅鑼灣利園三期嘅Aroma Wine Bistro! 有一系列酒可以選擇,
$388pp 有多款starters, 1 main, 1 dessert, coffee/tea. (假日及公眾假期12-3pm)
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-Starters (all to share)-
Smoked Fish Platter
- 煙熏鰻魚,三文魚,鯖魚 魚油香配沙律不錯~
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Burrata Salad
- 半流質布拉塔芝士好新鮮👍🏼
Squid ink, cod & potato, mac & cheese croquettes platter
- 炸墨魚🦑好特別,烏卒卒 好濃海鮮味✨
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Fried cajun chicken bites
- 炸雞球用cajun spice調味 惹味香口!

-Mains-
🍝 Scampi & crab meat aglio olio tagliatelle
- 烤海蟄蝦及蟹肉自家製手工意粉 鮮味十足 意粉口感煙韌🍝
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🥩Steak Frites +$78
選用Wagyu Zabuton steak (和牛牛頸脊g 牛味濃而油份豐厚 有質感而軟嫩👍🏼 配上米芝連3星廚師Pierre Kaffmann’s signature chips 用鹽簡單調味 厚薯條外脆內軟,仲有烤車厘茄及烤原粒蒜頭🧄 非常香口😍
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-Cake selection-
🍰Basque Burnt Cheesecake
- 面層烤得焦焦,而中心半流心,作為飯後甜品配咖啡👍🏼
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🍫Chocolate Lava Cake
- 心太軟朱古力味香濃,如果再流質更好!!
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-Coffee or tea-
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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