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2024-09-02
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LOBSTER SET FOR TWO✨ Starter - 香煎法國鵝肝 & 法式蟹餅前菜三選二，我地揀左鵝肝同埋蟹餅煎到金黃色既鵝肝，味道香濃油份係啱啱好油膩感幾乎係零，拌碟都只係有一細粒甜水果，並唔需要用上法包或者甜蘋果原原本本咁食到鵝肝自己獨有既味道法式蟹餅完全用蟹肉製成，無添加任何麵粉之類黏合。外表炸到鬆脆，一口食落去充滿住蟹肉既鮮香味，好正🙌✨ Soup - 蟹肉龍蝦湯 & 法式洋蔥湯蟹肉龍蝦湯超級濃郁，一羹落去濃稠既龍蝦湯包住左隻羹咁濃郁既龍蝦湯真係好難得，味道超香，呢個龍蝦湯試難忘呀法式洋蔥湯味道香濃，夠晒熱辣辣上面既芝士溶化又包住法式麵包，一齊食真係好好feel✨ Main Course - 焗原隻澳洲龍蝦伴美國肉眼扒配紅酒汁大大隻真龍蝦，終於唔係波士頓龍蝦啦！相比市面上大部分都係用波士頓龍蝦，呢份真龍蝦肉味道完全係另外一個層次，龍蝦肉口感同樣彈牙，但係味道更為香濃鮮甜，就連龍蝦膏既味道都更香👍🏻肉眼扒厚身而且口感一流，熟成度處理得好準確☺️有少部份筋位，不過煙韌有口感。另外我非常欣賞佢地呢個main course既安排作為二人遠，龍蝦一人半隻，份量合理既肉眼扒，性價比
✨ Starter - 香煎法國鵝肝 & 法式蟹餅
前菜三選二，我地揀左鵝肝同埋蟹餅
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煎到金黃色既鵝肝，味道香濃油份係啱啱好
油膩感幾乎係零，拌碟都只係有一細粒甜水果，並唔需要用上法包或者甜蘋果
原原本本咁食到鵝肝自己獨有既味道
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✨ Soup - 蟹肉龍蝦湯 & 法式洋蔥湯
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蟹肉龍蝦湯超級濃郁，一羹落去濃稠既龍蝦湯包住左隻羹
咁濃郁既龍蝦湯真係好難得，味道超香，呢個龍蝦湯試難忘呀
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上面既芝士溶化又包住法式麵包，一齊食真係好好feel
✨ Main Course - 焗原隻澳洲龍蝦伴美國肉眼扒配紅酒汁
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大大隻真龍蝦，終於唔係波士頓龍蝦啦！
相比市面上大部分都係用波士頓龍蝦，呢份真龍蝦肉味道完全係另外一個層次，龍蝦肉口感同樣彈牙，但係味道更為香濃鮮甜，就連龍蝦膏既味道都更香👍🏻
肉眼扒厚身而且口感一流，熟成度處理得好準確☺️
有少部份筋位，不過煙韌有口感。
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另外我非常欣賞佢地呢個main course既安排
作為二人遠，龍蝦一人半隻，份量合理既肉眼扒，性價比高而且一人一份唔洗刻意share，我覺得好貼心呀 ❤️
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