11
0
3
Restaurant: Hau Tak Restaurant
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
113
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𓂃𖠚∗ᤲ𑀇· ┈┈┈┈┈┈ · ꕥ · ┈┈┈┈┈┈ ·▎『 厚 德 飯 店 𖠿 』喺銅記已經開業一段時間唔喺朋友訂枱 無點聽過 但閒日夜晚滿座 唔簡單餐廳經驗豐富總廚劉師傅 設計菜式 大廚團主理嚴選新鮮食材炮製色香味俱全的傳統粵菜及點心確保原汁原味 食材每日新鮮購買 提倡食材鮮甜 𓋪是聚餐招商之選 裝潢糅合中式現代元素 簡約雅致上層環境闊落 裝潢以沉木色系為主調 傳統摩登相融配上燈光映照 新派精緻粵菜 精品菜式更驚喜十足 ⁺₊⋆醒胃花甲王 𖤘 作為前菜 打響今晚「 精緻粵菜 」頭炮醒胃嘅花甲汁 令我地回想起 「 泰式生蝦 」嘅醒胃汁花甲王清爽乾淨 咬落無雜沙 食完真喺有醒胃嘅感覺 ˎˊ˗吉祥脆皮雞 𖤘 未嚟之前 朋友已經介紹脆皮雞 值得一試脆皮雞皮脆肉嫩 原汁原味 打卡完一陣都仲喺 「 脆身 」羔蟹蒸肉餅 𖤘 採用本地新鮮黑毛豬肉 味道乾淨 微微帶甜膏蟹新鮮 肉質結實 絕對唔腥 連同黑毛豬肉清蒸 精華滿滿每一滴蟹汁滲透到肉餅之上 令黑毛豬肉餅 味道層次更提鮮甘香濃郁嘅蟹黃 職員介紹必須拌上自家調製「 絲苗白飯 」黑毛豬肉嘅清甜、新鮮羔蟹蟹汁、新鮮羔蟹蟹黃 都觸動味蕾紅棗椰汁千層糕 𖤘
Read full review
𓂃𖠚∗ᤲ𑀇
· ┈┈┈┈┈┈ · ꕥ · ┈┈┈┈┈┈ ·

▎『 厚 德 飯 店 𖠿 』喺銅記已經開業一段時間
唔喺朋友訂枱 無點聽過 但閒日夜晚滿座 唔簡單
餐廳經驗豐富總廚劉師傅 設計菜式 大廚團主理
嚴選新鮮食材炮製色香味俱全的傳統粵菜及點心
確保原汁原味 食材每日新鮮購買 提倡食材鮮甜 𓋪
是聚餐招商之選 裝潢糅合中式現代元素 簡約雅致
上層環境闊落 裝潢以沉木色系為主調 傳統摩登相融
配上燈光映照 新派精緻粵菜 精品菜式更驚喜十足 ⁺₊⋆

醒胃花甲王 𖤘 作為前菜 打響今晚「 精緻粵菜 」頭炮
醒胃嘅花甲汁 令我地回想起 「 泰式生蝦 」嘅醒胃汁
花甲王清爽乾淨 咬落無雜沙 食完真喺有醒胃嘅感覺 ˎˊ˗
吉祥脆皮雞 𖤘 未嚟之前 朋友已經介紹脆皮雞 值得一試
脆皮雞皮脆肉嫩 原汁原味 打卡完一陣都仲喺 「 脆身 」

羔蟹蒸肉餅 𖤘 採用本地新鮮黑毛豬肉 味道乾淨 微微帶甜
膏蟹新鮮 肉質結實 絕對唔腥 連同黑毛豬肉清蒸 精華滿滿
每一滴蟹汁滲透到肉餅之上 令黑毛豬肉餅 味道層次更提鮮
甘香濃郁嘅蟹黃 職員介紹必須拌上自家調製「 絲苗白飯 」
黑毛豬肉嘅清甜、新鮮羔蟹蟹汁、新鮮羔蟹蟹黃 都觸動味蕾
紅棗椰汁千層糕 𖤘 軟糯參半 紅棗、椰汁層疊層疊 味道濃郁

🜸
▸ 白飯 ┅ HKD 20
▸ 茗茶 (2) ┅ HKD 50
▸ 自家炒合桃 ┅ HKD 30
▸ 醒胃花甲王 ┅ HKD 248
▸ 羔蟹蒸肉餅 ┅ HKD 680
▸ 紅棗椰汁千層糕 ┅ HKD 50
▸ 吉祥脆皮雞 (半) ┅ HKD 330

𖡘𖤣 (˙-˙ ٥) (˙-˙ ٥)
· ┈┈┈┈┈┈ · ꕥ · ┈┈┈┈┈┈ ·

𓌈˒˒ 厚 德 飯 店 𖠿 𓂃𖠚∗ᤲ𑀇 ❀
❜ 銅鑼灣駱克道454-456號地舖
G/F, 454-456 Lockhart Road, Causeway Bay
— @hellohautak

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-12-12
Dining Method
Dine In
Spending Per Head
$600 (Dinner)
Recommended Dishes
  • 醒胃花甲王
  • 羔蟹蒸肉餅
  • 吉祥脆皮雞 (半)