To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

jasminepangpang

Level3

溫野菜真係諗唔到食咩就會食佢，個人覺得佢嘅lunch抵食啲，放題試過一次，其實都好高質，大食嘅你可以食返夠本。我最鍾意壽喜燒湯底，呢度啲湯底都味道偏淡，最近好似新出左蒙古麻辣湯，味道唔錯。Lunch set如果想食靚啲嘅牛呢，都可以加錢轉做鹿兒島和牛😋 買單如果有會員卡仲可以有九折，以前只要一個朋友有會員卡，只要顯示返個QR code就可以，但唔知係咪因為太多人咁樣做嘅關係，餐廳而家一定要睇住你即時登入，唔可以比張相佢。如果經常食嘅大家都建議可以買返個會籍，因為牛角都可以用😬😬

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溫野菜真係諗唔到食咩就會食佢，個人覺得佢嘅lunch抵食啲，放題試過一次，其實都好高質，大食嘅你可以食返夠本。

我最鍾意壽喜燒湯底，呢度啲湯底都味道偏淡，最近好似新出左蒙古麻辣湯，味道唔錯。

Lunch set如果想食靚啲嘅牛呢，都可以加錢轉做鹿兒島和牛😋 買單如果有會員卡仲可以有九折，以前只要一個朋友有會員卡，只要顯示返個QR code就可以，但唔知係咪因為太多人咁樣做嘅關係，餐廳而家一定要睇住你即時登入，唔可以比張相佢。如果經常食嘅大家都建議可以買返個會籍，因為牛角都可以用😬😬