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Restaurant: Sake Bar CHU CHU
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
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2023-12-15 184 views
銅鑼灣高質清酒Bar,全場清酒唔會有menu,係由駐場唎酒場幫大家介紹後再根據客人口味去選擇並且逐杯品嘗,務求令更多客人認識清酒博大精深嘅文化同享受清酒。Sake江戶開城 純米吟釀唎酒師講解呢款酒可以令人品嘗到江戶時代當時清酒嘅味道,第一啖飲落有輕微嘅碳酸感覺,味道輕盈帶有果香味,整體較爽口非常適合配合炸物一齊品嘗。Librom 大檸樂香港限定版清酒,味道好似細個時食嘅可樂味吹波膠,仲帶有少少氣泡感,帶有微辛餘韻,整體味道酸甜清新。雨降 蘋果酸酵母入口係酸度較強嘅乳酸口感,帶有蘋果香甜果香,最後係微微嘅辛辣刺激,整體口感較強烈,酸度突出。⭐️燒雪魚乾 $48香脆開口,味道甜甜地,啱晒送酒。⭐️燒馬友一夜乾 $198原條馬友一夜乾,食之前擠上檸檬汁,食落風味十足,肉質嫩度適中唔會太柴,推薦👍🏻。⭐️忌廉芝士明太子厚油揚 $48芝士味好香濃帶淡淡明太子香味。⭐️唐揚蘿蔔糕 $58炸得好香口,味道十分之惹味,可以將蘿蔔蓉撈埋醬汁一齊食,味道更豐富。⭐️白鰻 $78肉質爽口彈牙,油脂香味十足。⭐️厚切牛舌 $68肉味香濃帶有鹽香味,配搭特製醬汁食更加美味。⭐️黑豚腩芫茜卷 $48黑豚腩包住大片芫茜,外層係肉
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銅鑼灣高質清酒Bar,全場清酒唔會有menu,係由駐場唎酒場幫大家介紹後再根據客人口味去選擇並且逐杯品嘗,務求令更多客人認識清酒博大精深嘅文化同享受清酒。
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Sake
江戶開城 純米吟釀
唎酒師講解呢款酒可以令人品嘗到江戶時代當時清酒嘅味道,第一啖飲落有輕微嘅碳酸感覺,味道輕盈帶有果香味,整體較爽口非常適合配合炸物一齊品嘗。
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Librom 大檸樂
香港限定版清酒,味道好似細個時食嘅可樂味吹波膠,仲帶有少少氣泡感,帶有微辛餘韻,整體味道酸甜清新。
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雨降 蘋果酸酵母
入口係酸度較強嘅乳酸口感,帶有蘋果香甜果香,最後係微微嘅辛辣刺激,整體口感較強烈,酸度突出。
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⭐️燒雪魚乾 $48
香脆開口,味道甜甜地,啱晒送酒。

⭐️燒馬友一夜乾 $198
原條馬友一夜乾,食之前擠上檸檬汁,食落風味十足,肉質嫩度適中唔會太柴,推薦👍🏻。
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⭐️忌廉芝士明太子厚油揚 $48
芝士味好香濃帶淡淡明太子香味。

⭐️唐揚蘿蔔糕 $58
炸得好香口,味道十分之惹味,可以將蘿蔔蓉撈埋醬汁一齊食,味道更豐富。

⭐️白鰻 $78
肉質爽口彈牙,油脂香味十足。

⭐️厚切牛舌 $68
肉味香濃帶有鹽香味,配搭特製醬汁食更加美味。

⭐️黑豚腩芫茜卷 $48
黑豚腩包住大片芫茜,外層係肉味嘅香濃,內層係爽脆清甜嘅芫茜,口感同味道都一流。
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⭐️梅醬紫蘇雞柳 $58
紫蘇葉包住雞柳一齊炭燒炮製,令嫩滑香濃嘅雞柳味道多咗份清新香味。

⭐️自家製月見兔治雞肉棒 $48
經典必食月見雞棒,佢哋嘅醬汁非常之濃郁惹味,免治雞肉亦夠晒嫩滑。

⭐️榮螺 $58
可以連湯都飲埋嘅榮螺,螺肉夠晒彈牙,湯汁清甜美味。

⭐️燒飯團茶漬飯(明太子) $48
飯團有三種口味可以揀,配搭埋高湯一齊食,飯團吸收晒湯汁精華後十分好味。
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⭐️自家製雞白湯烏冬 $78
用新鮮雞肉炮製嘅雞白湯,味道香醇順滑,最重要係一啲都唔腥,烏冬煮得入晒味,每條都充滿雞汁香味。


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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