297
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2020-06-15 147 views
🏮呢間係深水埗既居酒屋,除左每日係日本空運翻香港既刺身夠哂新鮮好食之外🐟,老闆大力推介既六本木秘製牛骨肉都真係不得了🐮!用佢地既秘製醬汁醃製左十二個鐘,再攞去燒🔥。牛骨肉既肉質好嫩,油脂分佈好平均,醬汁又唔會蓋過左牛既味道,真係好正🤤 黎到真係要試下呀!.🔹六本木秘製牛骨肉 $128.📍六本木日本料理 (深水埗)深水埗青山道66號建文大廈地下5-6號舖
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🏮呢間係深水埗既居酒屋,除左每日係日本空運翻香港既刺身夠哂新鮮好食之外🐟,老闆大力推介既六本木秘製牛骨肉都真係不得了🐮!用佢地既秘製醬汁醃製左十二個鐘,再攞去燒🔥。牛骨肉既肉質好嫩,油脂分佈好平均,醬汁又唔會蓋過左牛既味道,真係好正🤤 黎到真係要試下呀!
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🔹六本木秘製牛骨肉 $128
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📍六本木日本料理 (深水埗)
深水埗青山道66號建文大廈地下5-6號舖
六本木秘製牛骨肉
$128
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六本木秘製牛骨肉
$ 128
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