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呢間餐廳由主廚Tommy Tsui主理👨🏻🍳菜式融合中國、韓國、歐洲、日本等飲食風格，將傳統亞洲美食中注入創意元素，打造新風味🍴💗Otoro Maki-Rons （$88 / 2pcs)💗Uni Maki-Rons （$78/ 2pcs）將最中餅做成色彩繽紛嘅馬卡龍造型，中間分別夾住大拖羅同海膽🍬💗Hokkaido Scallop Maki Taco （$84）💗Spicy Diced Salmon Maki Taco （$68）將脆卜卜嘅紫菜米紙天婦羅盛載住壽司飯，分別配上以明太子沙律醬調味嘅北海道帶子同牛油果辣三文魚，做成充滿日式風味嘅Taco🌮💗Chicken Liver Pancake（$48）雞肝醬班戟煎到外皮香脆帶點煙韌，有少少似飯焦嘅口感，中間包住甘香嘅雞肝醬🐔跟栗子蓉同洋蔥醬融合得好🌰表面掃上八珍甜醋令味道鹹鹹甜甜🧅💗Sweet & Sour Dough-Stick（$58/ 2pcs)油炸鬼炸金黃香脆，中間釀入虎蝦肉同豬肉🦐調味方面加咗泰式香茅同檸檬葉，有少少冬陰功風味🌿💗Beef Tenderloin Tartare（$178）牛肉他他選用牛柳部位，以東南亞風味醬
💗Otoro Maki-Rons （$88 / 2pcs)💗Uni Maki-Rons （$78/ 2pcs）
將最中餅做成色彩繽紛嘅馬卡龍造型，中間分別夾住大拖羅同海膽🍬
Maki-Rons
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💗Spicy Diced Salmon Maki Taco （$68）
將脆卜卜嘅紫菜米紙天婦羅盛載住壽司飯，分別配上以明太子沙律醬調味嘅北海道帶子同牛油果辣三文魚，做成充滿日式風味嘅Taco🌮
Maki Taco
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雞肝醬班戟煎到外皮香脆帶點煙韌，有少少似飯焦嘅口感，中間包住甘香嘅雞肝醬🐔跟栗子蓉同洋蔥醬融合得好🌰表面掃上八珍甜醋令味道鹹鹹甜甜🧅
Chicken Liver Pancake
$48
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油炸鬼炸金黃香脆，中間釀入虎蝦肉同豬肉🦐調味方面加咗泰式香茅同檸檬葉，有少少冬陰功風味🌿
Sweet & Sour Dough-Stick
$58
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牛肉他他選用牛柳部位，以東南亞風味醬汁調味，味道微微酸辣好開胃，面頭更覆蓋住鹹蛋黃碎🥩配上自家製黑椒米紙餅一齊食，享受一脆一腍嘅口感🫓
Beef Tenderloin Tartare
$178
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羅馬生菜沙律加上手撕鴨肉絲，配搭巴馬臣芝士同甜甜酸酸嘅醬汁，開胃又清新🥗最特別係加咗炸芋頭絲，多咗一份香脆嘅口感🍠
Taro Crispy Duck Salad
$98
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原條牛骨髓加上一塊塊風乾牛肉令味道更咸香🦴配上炸紫蘇葉中和油膩感，配搭焗至香脆嘅酸種麵包一齊食，入口充滿牛油香🍞
Grilled Bone-Marrow
$158
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秀珍菇扒加入蜜糖照燒汁煎香🍄🟫一咬落去厚肉Juicy，面層沾上炸得香脆嘅藜麥同香蔥🍯
Oyster Mushroom
$58
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選用本地新鮮龍蝦，開邊後加入海膽醬同芝士焗製🦞龍蝦肉非常鮮甜彈牙，Creamy鮮味嘅海膽汁同拉絲芝士令味道更昇華🧀面頭再舖滿用炸日本麵包糠營造避風塘口味，辣辣地好惹味🌶️
Typhoon Shelter Local Lobster Thermidor
$288
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乳鴿加入甘草、香茅等13種香料嘅滷水汁生浸過夜再風乾，再用香茅同檸檬煙燻🍋客人Order時再用沸油淋澆乳鴿，乳鴿外皮香脆，肉質粉嫩Juicy🦆加入山楂甜椒醬汁同黑蒜蓉，配上香烤舞茸菇，簡直係絕配🍄🟫
Whole Smoked Pigeon
$238
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用脆皮泡芙夾住焦糖香蕉同乳酪忌廉🍌面頭灑上用液態氮製成嘅威士忌焦糖脆糖，味道非常豐富🥃
Banana Yogurt "Burger"
$98
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用咗龍眼、紅棗、銀耳同桃膠燉製嘅糖水，無添加額外糖份，飲落清甜黏稠🫒
Longan Sweet Soup
$48
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