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2023-10-30 233 views
今日冇乜胃口食唔到啲太heavy既野,想簡簡單單咁食個粉就聯想到越南粉。本身嚟到係想食生牛肉湯河既,不過見到附近有枱客啲豬頸肉、雞扒好似好靚咁,於是乎我就點左個雞扒配檬粉。講一講個雞扒啦,嚟到果陣個賣相係爭緊少少咁,有啲散,唔知係咪切得唔好啦。但係食落口十分之香,醃得好入味,香料令到東南亞既風味好出,而且雞肉軟綿綿同有肉汁,係唔錯既。不過就真係太散,食既時候有啲麻煩。湯檬就正常水平,夠熱,生洋蔥等既配料令到個湯更加好飲。
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今日冇乜胃口食唔到啲太heavy既野,想簡簡單單咁食個粉就聯想到越南粉。

本身嚟到係想食生牛肉湯河既,不過見到附近有枱客啲豬頸肉、雞扒好似好靚咁,於是乎我就點左個雞扒配檬粉。
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講一講個雞扒啦,嚟到果陣個賣相係爭緊少少咁,有啲散,唔知係咪切得唔好啦。但係食落口十分之香,醃得好入味,香料令到東南亞既風味好出,而且雞肉軟綿綿同有肉汁,係唔錯既。不過就真係太散,食既時候有啲麻煩。
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湯檬就正常水平,夠熱,生洋蔥等既配料令到個湯更加好飲。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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