130
13
4
Restaurant: Casa Lisboa Gastronomia Portuguesa
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
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2021-09-10 1298 views
有葡萄牙總廚 網上有唔少推介作為異國菜fans好開心又解鎖咗一個新國家😄應該由前三個restaurant week開始留意到佢今次終於決定試下𝗥𝗲𝘀𝘁𝗮𝘂𝗿𝗮𝗻𝘁 𝗪𝗲𝗲𝗸 𝗦𝗲𝘁 𝗗𝗶𝗻𝗻𝗲𝗿($𝟯𝟵𝟴)🤍𝗧𝘂𝗻𝗮 𝗮𝗻𝗱 𝗕𝗹𝗮𝗰𝗸-𝗲𝘆𝗲𝗱 𝗣𝗲𝗮𝘀 𝗖𝗼𝗹𝗱 𝗦𝗮𝗹𝗮𝗱 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟳/𝟭𝟬香料味較重 啲豆煮到好稔 好食🤍𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗮𝗻𝗱 𝗧𝗿𝘂𝗳𝗳𝗹𝗲 𝗛𝗼𝗺𝗲𝗺𝗮𝗱𝗲 𝗣𝗮𝘁𝗲 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟳.𝟱/𝟭𝟬雞肉整成蓉狀 撈咗黑松露醬好香!搽麵包正🤍𝗛𝗼𝘂𝘀𝗲-𝗺𝗮𝗿𝗶𝗻𝗮𝘁𝗲𝗱 𝗠𝗶𝘅𝗲𝗱 𝗢𝗹𝗶v𝗲𝘀陣味太怪…咬咗一啖就lur咗🥲唔識比分了🤍𝗥𝘂𝘀𝘁𝗶𝗰 𝗕𝗿𝗲𝗮𝗱🤍𝗔𝗹𝗴𝗮𝗿v𝗶𝗮 𝗦𝗮𝗹𝗮𝗱 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟲/𝟭𝟬唔好意思真係唔鍾意食紅菜頭🤥如果佢撈多啲其他配料應該會較易接受🤍𝗖𝗹𝗮𝗺𝘀 𝗖𝗮𝘀𝗮 𝗟𝗶𝘀𝗯𝗼𝗮 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟴/𝟭𝟬超級濃郁嘅龍蝦汁煮蜆蜆肉肥美冇沙 覺得似沙白多啲幾特別嘅做法 成兜嘢係極鮮味🤍𝗖𝗼𝗱𝗳𝗶𝘀𝗵 𝗖𝗮𝗸𝗲𝘀 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟴/𝟭𝟬喺澳門好出名嘅船屋葡國餐廳食過一次 今次係第二次!個人覺得呢個仲好食啲 食
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有葡萄牙總廚 網上有唔少推介
作為異國菜fans好開心又解鎖咗一個新國家😄
應該由前三個restaurant week開始留意到佢
今次終於決定試下
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𝗥𝗲𝘀𝘁𝗮𝘂𝗿𝗮𝗻𝘁 𝗪𝗲𝗲𝗸 𝗦𝗲𝘁 𝗗𝗶𝗻𝗻𝗲𝗿($𝟯𝟵𝟴)
🤍𝗧𝘂𝗻𝗮 𝗮𝗻𝗱 𝗕𝗹𝗮𝗰𝗸-𝗲𝘆𝗲𝗱 𝗣𝗲𝗮𝘀 𝗖𝗼𝗹𝗱 𝗦𝗮𝗹𝗮𝗱 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟳/𝟭𝟬
香料味較重 啲豆煮到好稔 好食
🤍𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗮𝗻𝗱 𝗧𝗿𝘂𝗳𝗳𝗹𝗲 𝗛𝗼𝗺𝗲𝗺𝗮𝗱𝗲 𝗣𝗮𝘁𝗲 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟳.𝟱/𝟭𝟬
雞肉整成蓉狀 撈咗黑松露醬好香!搽麵包正
🤍𝗛𝗼𝘂𝘀𝗲-𝗺𝗮𝗿𝗶𝗻𝗮𝘁𝗲𝗱 𝗠𝗶𝘅𝗲𝗱 𝗢𝗹𝗶v𝗲𝘀
陣味太怪…咬咗一啖就lur咗🥲唔識比分了
🤍𝗥𝘂𝘀𝘁𝗶𝗰 𝗕𝗿𝗲𝗮𝗱

🤍𝗔𝗹𝗴𝗮𝗿v𝗶𝗮 𝗦𝗮𝗹𝗮𝗱 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟲/𝟭𝟬
唔好意思真係唔鍾意食紅菜頭🤥
如果佢撈多啲其他配料應該會較易接受
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🤍𝗖𝗹𝗮𝗺𝘀 𝗖𝗮𝘀𝗮 𝗟𝗶𝘀𝗯𝗼𝗮 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟴/𝟭𝟬
超級濃郁嘅龍蝦汁煮蜆
蜆肉肥美冇沙 覺得似沙白多啲
幾特別嘅做法 成兜嘢係極鮮味
22 views
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🤍𝗖𝗼𝗱𝗳𝗶𝘀𝗵 𝗖𝗮𝗸𝗲𝘀 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟴/𝟭𝟬
喺澳門好出名嘅船屋葡國餐廳食過一次 今次係第二次!
個人覺得呢個仲好食啲 食到一絲絲魚肉嘅口感多於薯蓉
所以成粒會更鮮味 加上炸到超香脆🥰
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🤍𝗜𝗯𝗲𝗿𝗶𝗰𝗼 𝗣𝗼𝗿𝗸 𝗖𝗵𝗲𝗲𝗸 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟳/𝟭𝟬
賣相十分唔討好💩但味道係可以的
豬臉頰肉軟稔 個黑椒汁幾少辣解膩 差鹹咗少少
20 views
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22 views
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🤍 𝗟𝗲𝗶𝘁ã𝗼 à 𝗕𝗮𝗶𝗿𝗿𝗮𝗱𝗮 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟴.𝟱/𝟭𝟬
見好多人recommend呢到嘅乳豬 冇理由唔嗌
係燒到皮脆肉嫩 脂肪唔會太多 入口wow咗聲 必試!
就咁食都已經好夠味 點個肉汁會少油膩
反而試下切少少橙肉一齊放入口會減低油膩感
睇佢得around3件到 但因為好厚肉 2-3個女仔share都夠
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🤍𝗣𝗼𝗿𝘁𝘂𝗴𝘂𝗲𝘀𝗲 𝗢𝗰𝘁𝗼𝗽𝘂𝘀 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟴/𝟭𝟬
以類似hummus做底 有八爪魚粒 小椰菜球 甘荀等
八爪魚粒口感不錯唔會太靭 表面微焦香口
豆泥好重蒜味 口感綿密 但都係偏鹹咗少少
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🤍𝗣𝗲𝗿𝗮 𝗕𝗲𝗯𝗲𝗱𝗮 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟳/𝟭𝟬
葡萄牙具代表性嘅一款甜品
將梨放入肉桂 紅酒 葡萄牙砵酒 砂糖和檸檬皮整成嘅汁到煮到軟稔
甫放入口係重肉桂味酒味 但咬耐少少就會食翻梨本身嘅清香
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🤍𝗦𝗲𝗿𝗿𝗮𝗱𝘂𝗿𝗮 𝗦𝗮𝘄 𝗗𝘂𝘀𝘁 𝗣𝘂𝗱𝗱𝗶𝗻𝗴 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟳.𝟱/𝟭𝟬
其實啫係普通嘅木糠布甸😂
但高質! 分層厚度適中 夠凍所以cream食起會有啲似雪糕
放喺玻璃樽到覺得佢又再好食啲😂
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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