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2022-10-22
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意大利菜Aria位於中環California Towet24樓,景觀開揚,露台位置尤其IGable。室內裝潢瑰麗典雅 幾有歌劇院feel,樓底高 空間感十足,音樂輕快 氛圍毫不拘謹~𝙍𝙚𝙨𝙩𝙖𝙪𝙧𝙖𝙣𝙩 𝙒𝙚𝙚𝙠 𝘿𝙞𝙣𝙣𝙚𝙧 𝙈𝙚𝙣𝙪 $688𝘱𝘱 (5 𝘊𝘰𝘶𝘳𝘴𝘦𝘴)𝘼𝙥𝙥𝙚𝙩𝙞𝙯𝙚𝙧 (𝘊𝘩𝘰𝘰𝘴𝘦 𝘰𝘯𝘦)Ostrica // Prosciutto Iberico di Belloto // Burrata🦪Ostrica Gillardeau oyster肥美結實帶彈性,鮮甜帶海水味,略嫌shallots & Raspberry vinegar偏酸左啲,稍微搶左蠔嘅鮮味。🍖Prosciutto Iberico di Belloto +$48 風乾60個月嘅黑毛豬火腿 肉味濃郁有咬勁,甘香唔會太咸。旁邊配有蕃茄蓉同薄脆~𝙎𝙤𝙪𝙥🍲Zuppa di Castagne, Tartufo栗子濃湯相當creamy,菇味較栗子味濃,面頭仲灑左啲新鮮嘅松露絲作點綴~𝙋𝙖𝙨𝙩𝙖 (𝘊𝘩𝘰𝘰𝘴𝘦 𝘰𝘯𝘦)Assoluto di Burrata // Tagliatella all’Astic
𝙍𝙚𝙨𝙩𝙖𝙪𝙧𝙖𝙣𝙩 𝙒𝙚𝙚𝙠 𝘿𝙞𝙣𝙣𝙚𝙧 𝙈𝙚𝙣𝙪 $688𝘱𝘱 (5 𝘊𝘰𝘶𝘳𝘴𝘦𝘴)
𝘼𝙥𝙥𝙚𝙩𝙞𝙯𝙚𝙧 (𝘊𝘩𝘰𝘰𝘴𝘦 𝘰𝘯𝘦)
Ostrica // Prosciutto Iberico di Belloto // Burrata
🦪Ostrica
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Gillardeau oyster肥美結實帶彈性,鮮甜帶海水味,略嫌shallots & Raspberry vinegar偏酸左啲,稍微搶左蠔嘅鮮味。
🍖Prosciutto Iberico di Belloto +$48
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風乾60個月嘅黑毛豬火腿 肉味濃郁有咬勁,甘香唔會太咸。旁邊配有蕃茄蓉同薄脆~
𝙎𝙤𝙪𝙥
🍲Zuppa di Castagne, Tartufo
栗子濃湯相當creamy,菇味較栗子味濃,面頭仲灑左啲新鮮嘅松露絲作點綴~
𝙋𝙖𝙨𝙩𝙖 (𝘊𝘩𝘰𝘰𝘴𝘦 𝘰𝘯𝘦)
Assoluto di Burrata // Tagliatella all’Astice // Fusilli e Ragu di Quaglia
🦞Tagliatella all’Astice + $98
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招牌龍蝦闊麵!自家製闊扁麵意粉偏硬帶嚼勁,醬汁帶番茄同龍蝦鮮味。龍蝦好鮮好爽彈,闊麵掛滿精華,如果有多啲汁就好啦!
🍝Fusilli e Ragu di Quaglia
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大大粒螺絲粉 彈牙超掛汁!食之前可先拌匀鵪鶉蛋蛋汁~ 面頭舖滿鵪鶉肉醬,肉粒唔會切到太碎,加埋帶蛋香嘅Carbonara Sauce,又幾夾~ 仲有隻帶焦香嘅滑嫩鵪鶉腿!
𝙈𝙖𝙞𝙣 𝘾𝙤𝙪𝙧𝙨𝙚 (𝘊𝘩𝘰𝘰𝘴𝘦 𝘰𝘯𝘦)
Scampi // Wagyu Beef Cheek
🍤Scampi
鮮彈嘅小龍蝦底下暗藏鵝肝!鵝肝外層煎得薄脆帶焦香,入口即化、油香豐腴!伴碟嘅creamy西芹foam,可中和其油膩感~ 而南瓜蓉則可帶出小龍蝦的鮮甜,面頭仲有好香嘅黑松露作點綴
🍖Wagyu beef Cheek
牛面頰肉軟彈肉味重,但骨膠原就唔算好多,有啲位仲有少少鞋
𝘿𝙚𝙨𝙨𝙚𝙧𝙩
🍫Tiramisu + Coccole
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係一款咖啡味濃郁、酒味較低調嘅tiramisu~Mascarpone cheese軟滑,手指餅唔會浸到全濕,保留左少許硬脆口感~
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