484
54
14
Restaurant: Victorian Era (Pak Shing Building)
Offer: Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Terms & Details:
  • Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .
Other Cathay Terms & Conditions apply.
Level4
218
0
朋友約食火鍋,搭電梯上2樓,一開電梯門,嚇咗一跳,wow😱好特色,舊香港主題,忍唔住喺鋪入面周圍走周圍影相先坐低🤭一坐低,侍應即放低2杯茉莉花雪梨茶,好香好清好味😋同朋友都喺牛肉控,侍應介紹我哋點「香江拼」$798,全部都係牛,有牛柳粒、安格斯肥牛、手切肥牛、牛心頂、牛白肉、牛小腿、牛脷同牛柏葉。湯底就揀咗「辣汁花蛤鍋」$298。醬料係自己出去醬料枱度調,好多選擇亦好乾淨,除基本嘅,連黑醋、腐乳、花生碎都有,見每個客人出去攞完,侍應都會去清潔👏🏻👏🏻火鍋湯底冇想像中咁辣,只係微辣,勁多花蛤,超多秀珍菇、鮑魚菇、冬菇、西芹同蕃茄,湯底好甜。「香江拼」上枱靚到呢,所有都勁新鮮,最鍾意係牛柳粒同安格斯肥牛,牛味濃又入口即溶💯💯估唔到2人份量會勁大份,飽到呢😋雖然好飽,但淨食牛有啲齋,又點咗個「七彩餃子」$108,隻隻都唔同餡料仲好特別,有蟹肉黑松露、蟲草花、姬松茸野菌、和牛香茜、金華火腿菜肉、冬菇薺菜同午餐肉粟米,餡料豐富,個餃子皮超薄仲好滑😋😋朋友話咁多餡個皮又咁薄點包嘅呢🤔🤪「桃花緣」同「異世界」。「桃花緣」入面有桃肉啫喱、新鮮桃肉、乳酸、梳打汽水。而朋友嗰杯「異世界」就由奇異果、蘆薈汁
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朋友約食火鍋,搭電梯上2樓,一開電梯門,嚇咗一跳,wow😱好特色,舊香港主題,忍唔住喺鋪入面周圍走周圍影相先坐低🤭
19 views
0 likes
0 comments
54 views
0 likes
0 comments
34 views
0 likes
0 comments
39 views
0 likes
0 comments

一坐低,侍應即放低2杯茉莉花雪梨茶,好香好清好味😋
茉莉花雪梨茶
26 views
0 likes
0 comments

同朋友都喺牛肉控,侍應介紹我哋點「香江拼」$798,全部都係牛,有牛柳粒、安格斯肥牛、手切肥牛、牛心頂、牛白肉、牛小腿、牛脷同牛柏葉。湯底就揀咗「辣汁花蛤鍋」$298。醬料係自己出去醬料枱度調,好多選擇亦好乾淨,除基本嘅,連黑醋、腐乳、花生碎都有,見每個客人出去攞完,侍應都會去清潔👏🏻👏🏻
香江拼
$798
29 views
1 likes
0 comments
香江拼
54 views
0 likes
0 comments
辣汁花蛤鍋
$298
68 views
0 likes
0 comments

火鍋湯底冇想像中咁辣,只係微辣,勁多花蛤,超多秀珍菇、鮑魚菇、冬菇、西芹同蕃茄,湯底好甜。

「香江拼」上枱靚到呢,所有都勁新鮮,最鍾意係牛柳粒同安格斯肥牛,牛味濃又入口即溶💯💯估唔到2人份量會勁大份,飽到呢😋

雖然好飽,但淨食牛有啲齋,又點咗個「七彩餃子」$108,隻隻都唔同餡料仲好特別,有蟹肉黑松露、蟲草花、姬松茸野菌、和牛香茜、金華火腿菜肉、冬菇薺菜同午餐肉粟米,餡料豐富,個餃子皮超薄仲好滑😋😋朋友話咁多餡個皮又咁薄點包嘅呢🤔🤪
七彩餃子
$108
56 views
0 likes
0 comments

「桃花緣」同「異世界」。「桃花緣」入面有桃肉啫喱、新鮮桃肉、乳酸、梳打汽水。而朋友嗰杯「異世界」就由奇異果、蘆薈汁、梳打調出嚟。足料,好味又好靚👍
72 views
0 likes
0 comments

呢餐好滿足,環境靚,座位闊落,用料新鮮,擺碟用心,服務超好,好難得嘅一間火鍋店💯💯💯
15 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$780 (Dinner)
Recommended Dishes
茉莉花雪梨茶
香江拼
$ 798
七彩餃子
$ 108
辣汁花蛤鍋
$ 298