441
49
14
| Restaurant: | Victorian Era (Pak Shing Building) |
|---|---|
| Offer: |
Dine and earn miles at this Cathay partner restaurant ! Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply. |
|
Terms & Details:
|
|
|
|
Video
2-min walk from Exit A, Jordan MTR Station
continue reading
Telephone
27368368 (接聽訂座時間14:00-18:00)
65657888 (WhatsApp)
Introduction
Carefully selects high-quality ingredients from all over the world. We use flowers to be one of the ingredients in our dishes, fresh fragrance and elegance as the introduction, and the bottom of the pot for health and beauty as the main axis. It integrates the unique Chinese and foreign fashion culture of Hong Kong in the 1950s into various dishes. Every guest who travels through time and space to Victorian Era can taste the unique feelings of old Hong Kong from the essence of the ingredients, and experience a brand-new eating process.
continue reading
Opening Hours
Today
11:00 - 16:00
17:30 - 23:00
Mon - Sun
11:00 - 16:00
17:30 - 23:00
*1100-1230（早市）
1230-1400（午市）
1400-1600（下午茶）
1730-2300（晚市）
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Offers
| Restaurant: | Victorian Era (Pak Shing Building) |
|---|---|
| Offer: | Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply. |
|
Terms & Details:
|
|
|
|
𓂃𖠚∗ᤲ𑀇· ┈┈┈┈┈┈ · ꕥ · ┈┈┈┈┈┈ ·▎朋友最近網上見到 ｢ 香江花月 ｣ 做緊優惠覺得抵食就嚟試試 晚市超值2人火鍋套餐餐廳環境舒服唔迫 好闊落 醬料自助款式多餐廳仲有好多懷舊打卡位 但較適合老一輩了湯底選擇「 秘製沙嗲鍋 」「 菇菌清雞鍋 」特選牛肉油花分佈普通 肉質嫩嫩有嚼勁午餐肉粟米餃 外層較厚實 超有咬感呢日本烏冬煙韌 台灣來貨鴨血口感爽滑時令蔬菜 以生菜為主 日常火鍋水準晚市超值2人火鍋套餐 配菜足料好飽下次人多 有機會再試試「 特選牛圈 」🜸▸ 晚市超值2人套餐 ┅ HKD 288■ 蘋果茶■ 芝士腸■ 日本烏冬■ 時令蔬菜■ 秘製沙嗲鍋■ 菇菌清雞鍋■ 台灣鴨血 (4)■ 特選牛肉 (1)■ 特選牛肉 (1)■ 籽墨魚丸 (4)■ 中山脆骨腩 (4)■ 午餐肉粟米餃 (4)𖡘𖤣 (˙-˙ ٥) (˙-˙ ٥)· ┈┈┈┈┈┈ · ꕥ · ┈┈┈┈┈┈ ·𓌈˒˒ 香 江 花 月 𓂃𖠚∗ᤲ𑀇 ❀❜ 佐敦佐敦道31-37號百誠大廈2樓2/F, Pak Shing Building, 31-37 Jordan Road, Jordan— @victorianera_hk· ┈┈┈┈┈┈ · ꕥ · ┈┈┈┈┈┈ ·܀܀܀܀ Follow @chillfood.basis for more 📸
continue reading
靚靚姐妹生日🎂相約香江花月，今次唔打邊爐改為飲茶食下午茶點心😘為佢慶祝生日🥰下午茶香江點心套餐：軟滑布拉腸粉白糖桂花糕芝麻煎堆仔香江哈蝦霸紫菜燒賣潮州蒸粉粿雜菌燜伊麵是日糖水
continue reading
牛肉豬肉都係靱～有嚡熠熠🥲🥹🥹生蠔結晒冰😆🤭非常難吃呀、除咗龍蝦烏冬同豆腐ok之外！其他最差𤐶、牛、豬🐽超級唔得！我從來不會寫評論！不寫不快🤣⋯⋯真係質素差😅😅😅🥹🥹最後一個字（伏）
continue reading
香港典型中伏食肆食物：2分服務：1 分環境：5分CP: 2分見到好評如潮，又做緊套餐優惠$368，所以買了2-3人餐試一下。所謂2-3人餐其實都只不過係一圈牛，沒有其他嘢食飲品，還要附加醬料費$55。見大家高度評價，我亦即刻預訂了套餐。去到個環境係寬敞舒服嘅，一坐底首先張枱係黐立立嘅，跟住welcome drink 我未飲已經比人收左….完全唔知咩事🫠 個個服務員都黑口黑面，問野係完全唔想答你，個感覺係勁唔舒服！入正題，嗰個牛圈上嘅時候滿心歡喜，打卡算係ok嘅選擇，似足大陸，湯底唔算好味但還可以接受。牛肉雖然有牛味，但係肉質極瘦，感覺好似食瘦肉般，好難想像牛肉可以瘦到咁…牛肉雖然有唔同款式，但沒有介紹牌亦沒有人介紹，完全唔知邊一種牛打邊一種牛…本身有意欲再拎Menu叫其他嘢食，期後見其他服務員拎menu 都west mouth west face，問嘢又唔想答，之後就快啲食完快啲埋單走人算…我哋兩個人都算細食，食完仲要唔飽😪即時落樓轉場食串燒店都無咁嬲…..總括而言，明過於實嘅一間舖頭，西爆嘅服務都足已不再幫襯，何況仲要唔好食！！！受得到氣嘅可以考慮幫襯
continue reading
見boxing day 晚市都仲有位就試下，喺openrice訂位加埋個$368牛乳湯底+牛圈。見人地影啲相好豐富，但我地個牛圈就非常麻麻，啲牛切得好薄偏瘦。我問個職員其實係有咩部位，佢竟然話日日都係廚師準備唔同部位嘅牛所以佢哋唔知。吓，咁都得，你唔可以入去廚房問下咩。 即係最終錢就俾左，食左咩都唔可以知。我地另外點左：黑松露水餃-啲皮厚到好恐怖，味道一般唔多覺有黑松露味雲吞-一般青咖哩墨魚丸-得6粒仲要非常細粒，都食到輕微咖哩味，但隻青綠色好古怪嚮鈴-完全無特別，同自己喺街買嗰啲一樣最後兩個人食左八百幾蚊，其實唔抵，野食都唔算靚，喺佐敦可以有其他更好選擇。
continue reading