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Restaurant: AMMO
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
694
5
2020-04-22 4831 views
這間餐廳位於金鐘,要係太古廣場行上山大約5分鐘左右才到達,但行到去之後,環境呀、裝修呀都係靚,不似在市中心。所以此餐廳在餐廳週獲得「最佳用餐環境餐廳」的榮譽。我在餐廳週優惠的最後一天,即是4月5日,約了朋友一齊來食3道菜午餐,每位HK$198 + 10%服務費。開胃菜 Antipasti1️⃣ 烤斯卡莫扎芝士配意式多士和火箭菜 Grilled Scamorza Cheese Bruschetta with Arugala重點在斯卡莫扎芝士,我第一次食,這個味道好似莫扎里拉芝士,都係烤過之後的半溶奶油口感,不過其芝士味比莫扎里拉芝士更濃郁。2️⃣ 醃製的生牛肉片配火箭菜 Marinated Beef Carpaccio Arugala Salad生牛肉片,好薄好薄嘅一片片,一切就碎,要慢慢食,朋友比我試食少少,我覺得味道一般。主菜 Secondi1️⃣ 自製闊條麵配老虎蝦和明太子奶油醬 Homemade Fettuccine with Tiger Prawn in Mentaiko Cream Sauce闊條麵不錯,煙韌軟腍適中,5大隻多肉彈口嘅老虎蝦,其明太子醬不會太鹹,整體味道不錯,比燴飯好味
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這間餐廳位於金鐘,要係太古廣場行上山大約5分鐘左右才到達,但行到去之後,環境呀、裝修呀都係靚,不似在市中心。所以此餐廳在餐廳週獲得「最佳用餐環境餐廳」的榮譽。

251 views
1 likes
0 comments


219 views
1 likes
0 comments


我在餐廳週優惠的最後一天,即是4月5日,約了朋友一齊來食3道菜午餐,每位HK$198 + 10%服務費。

1264 views
2 likes
0 comments


麵包
141 views
0 likes
0 comments


開胃菜 Antipasti
1️⃣ 烤斯卡莫扎芝士配意式多士和火箭菜 Grilled Scamorza Cheese Bruschetta with Arugala
重點在斯卡莫扎芝士,我第一次食,這個味道好似莫扎里拉芝士,都係烤過之後的半溶奶油口感,不過其芝士味比莫扎里拉芝士更濃郁。

Grilled Scamorza Cheese Bruschetta with Arugala
124 views
0 likes
0 comments


2️⃣ 醃製的生牛肉片配火箭菜 Marinated Beef Carpaccio Arugala Salad
生牛肉片,好薄好薄嘅一片片,一切就碎,要慢慢食,朋友比我試食少少,我覺得味道一般。

Marinated Beef Carpaccio Arugala Salad
106 views
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0 comments


主菜 Secondi
1️⃣ 自製闊條麵配老虎蝦和明太子奶油醬 Homemade Fettuccine with Tiger Prawn in Mentaiko Cream Sauce
闊條麵不錯,煙韌軟腍適中,5大隻多肉彈口嘅老虎蝦,其明太子醬不會太鹹,整體味道不錯,比燴飯好味😋

Homemade Fettuccine with Tiger Prawn in Mentaiko Cream Sauce
102 views
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2️⃣ 蘆筍燴飯配塔雷吉歐芝士 Roasted Asparagus Risotto with Taleggio Crisp
這個素食燴飯好考功夫,因為蘆筍本身味道比較清淡,所以加上了比較鹹和略帶酸味的塔雷吉歐芝士,但芝士味比蘆筍濃烈,所以我覺得變咗芝士燴飯多啲。

Roasted Asparagus Risotto with Taleggio Crisp
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甜品 Dolci
1️⃣ 焦糖蜂巢雪糕咖啡 Caramel Honeycomb Affogato
這個賣相超靚,款式特別,焦糖蜂巢、雲呢拿雪糕和咖啡這個配搭,不是時常都會食到。好味😋

Caramel Honeycomb Affogato
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2️⃣ 自製抹茶提拉米蘇 Homemade Matcha Tiramisu
看賣相,一點也不似提拉米蘇,口感也不似,雖然元素是有的:抹茶奶油、抹茶醬汁、薄脆片、雲呢拿雪糕、麵包口感的蛋糕,只可以是抹茶甜品的一款。

Handmade Matcha  Tiramisu 
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-04-05
Dining Method
Dine In
Spending Per Head
$218 (Lunch)
Recommended Dishes
麵包
Grilled Scamorza Cheese Bruschetta with Arugala
Marinated Beef Carpaccio Arugala Salad
Homemade Fettuccine with Tiger Prawn in Mentaiko Cream Sauce
Roasted Asparagus Risotto with Taleggio Crisp
Caramel Honeycomb Affogato
Handmade Matcha  Tiramisu 
  • Grilled  Scamorza  Cheese  Bruschetta  with  Arugala