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2024-12-09
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## 美食推薦 | Food Recommendations首先，我嘗試了豆渣土豆豬骨湯。這道湯鮮香濃郁，豆渣與土豆的組合非常特別。湯底熬製得非常入味，每一口都能感受到豬骨的濃厚滋味，而豆渣和土豆的搭配則讓湯更加豐富有層次，是一道既營養又美味的湯品。First, I tried the **Okara Potato Pork Bone Soup**. The soup was rich and flavorful, with a unique combination of okara and potatoes. The broth was perfectly seasoned, each sip offering a deep pork bone flavor. The pairing of okara and potatoes added richness and layers to the soup, making it both nutritious and delicious.## 特色菜品 | Specialty Dishes接下來是韓式蘿蔔包豬手。這道菜品令人印象深刻，豬手
## 美食推薦 | Food Recommendations
首先，我嘗試了豆渣土豆豬骨湯。這道湯鮮香濃郁，豆渣與土豆的組合非常特別。湯底熬製得非常入味，每一口都能感受到豬骨的濃厚滋味，而豆渣和土豆的搭配則讓湯更加豐富有層次，是一道既營養又美味的湯品。
First, I tried the **Okara Potato Pork Bone Soup**. The soup was rich and flavorful, with a unique combination of okara and potatoes. The broth was perfectly seasoned, each sip offering a deep pork bone flavor. The pairing of okara and potatoes added richness and layers to the soup, making it both nutritious and delicious.
## 特色菜品 | Specialty Dishes
接下來是韓式蘿蔔包豬手。這道菜品令人印象深刻，豬手經過長時間的燉煮，肉質軟嫩，入口即化。韓式蘿蔔包則給這道菜增添了清新的口感，酸甜適中，完美地中和了豬手的濃厚滋味。這道菜無論是色香味俱佳，都讓人回味無窮。
Next was the **Korean Radish Wrapped Pig’s Trotter**. This dish was impressive, with the pig’s trotter slow-cooked to a tender, melt-in-your-mouth texture. The Korean radish wrap added a refreshing touch, balancing the rich flavor of the pig’s trotter with its perfect sweet and sour taste. This dish was exquisite in both appearance and taste, leaving a lasting impression.
## 石鍋拌飯 | Stone Pot Bibimbap
最後，我們點了牛肉石鍋拌飯。這道菜品的牛肉嫩滑，與各種蔬菜和米飯一起在熱石鍋中拌炒，香氣四溢。特別是石鍋底部烤得微焦的米飯，口感酥脆，讓人回味無窮。這道菜既美味又營養，是飯桌上的不二選擇。
Lastly, we ordered the **Beef Stone Pot Bibimbap**. The beef was tender, mixed with various vegetables and rice in a hot stone pot, creating an aromatic and delightful dish. Especially the slightly crispy rice at the bottom of the pot was a real treat. This dish was both delicious and nutritious, making it a perfect choice for the table.
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