19
5
5
Restaurant: Times Cafe (Yuk Wah Crescent)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
126
0
2021-05-02 325 views
王牌厚切豬扒芝士焗飯 ($58)餐廳用佐不鏽鋼兜加埋木板上焗🐷 幾有特色😽個兜比平時連鎖店既相對比較淺 呢個設計可以令中間啲飯更平均焗到😻細心位呀🙌🏻厚厚既茄汁芝士🍅🧀仲有焗🐷必有既🍍超級開胃🤤🐷扒都好厚切同juicy大大塊!!!唯一美中不足我覺得個炒飯底稍稍乾佐小小 但overall都好滿足食曬架❤️千其唔好以為焗🐷扒飯係好容易整 係屋企整好花功夫架 ~所有材料要炒過 飯又要炒 先攞去焗 小啲耐性都唔得😂重量級美國西冷牛扒($86)呢個牛就麻麻地🤢雖然份扒幾大 但肉質林到好緊要 比我感覺係用鬆肉粉那到林晒🤢無咩牛味呀韓式雞翼($28)炸得有啲過佐龍 然後加啲韓式辣醬就係韓式雞翼 普普通通🙈Overall 黎講雖然個牛扒普通 但用餐體驗都幾好💛店員都好有禮貌又坐得舒服 呢個價錢黎講性價比都高架~為食指數: 3.5/5性價比指數: 3.5/5推介指數:3.5/5
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王牌厚切豬扒芝士焗飯 ($58)
餐廳用佐不鏽鋼兜加埋木板上焗🐷 幾有特色😽個兜比平時連鎖店既相對比較淺 呢個設計可以令中間啲飯更平均焗到😻細心位呀🙌🏻厚厚既茄汁芝士🍅🧀仲有焗🐷必有既🍍超級開胃🤤🐷扒都好厚切同juicy大大塊!!!唯一美中不足我覺得個炒飯底稍稍乾佐小小 但overall都好滿足食曬架❤️千其唔好以為焗🐷扒飯係好容易整 係屋企整好花功夫架 ~所有材料要炒過 飯又要炒 先攞去焗 小啲耐性都唔得😂

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重量級美國西冷牛扒($86)
呢個牛就麻麻地🤢雖然份扒幾大 但肉質林到好緊要 比我感覺係用鬆肉粉那到林晒🤢無咩牛味呀
33 views
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0 comments

韓式雞翼($28)
炸得有啲過佐龍 然後加啲韓式辣醬就係韓式雞翼 普普通通🙈


Overall 黎講雖然個牛扒普通 但用餐體驗都幾好💛店員都好有禮貌又坐得舒服 呢個價錢黎講性價比都高架~


為食指數: 3.5/5
性價比指數: 3.5/5
推介指數:3.5/5





(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-04-30
Dining Method
Dine In
Type of Meal
Dinner