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適逢香港回歸祖國25週年,7月一日預約再訪嵯峨野,日航酒店時代已經品嚐到訪的日本餐廳,嵯峨野餐廳環境安靜優雅,餐廳食品和服務仍然保持屬於五星🌟級酒店優秀級別!刺身魚生和壽司新鮮美味,湯汁賣相精緻,麥茶和綠茶🍵口味非常清新自然;餐後甜點🍮雪糕也非常喜歡。EPICURE 嘗薈折扣優惠更不能錯過;可能因為颱風天氣惡劣,酒店總經理Mr. Wipper親自在酒店大堂督帥,亦有跟我們寒喧道別,非常窩心👍。
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適逢香港回歸祖國25週年,7月一日預約再訪嵯峨野,日航酒店時代已經品嚐到訪的日本餐廳,嵯峨野餐廳環境安靜優雅,餐廳食品和服務仍然保持屬於五星🌟級酒店優秀級別!刺身魚生和壽司新鮮美味,湯汁賣相精緻,麥茶和綠茶🍵口味非常清新自然;餐後甜點🍮雪糕也非常喜歡。EPICURE 嘗薈折扣優惠更不能錯過;可能因為颱風天氣惡劣,酒店總經理Mr. Wipper親自在酒店大堂督帥,亦有跟我們寒喧道別,非常窩心👍。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-07-01
Dining Method
Dine In
Spending Per Head
$350 (Lunch)