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2018-02-21
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年三十晚係銅鑼灣搵食艱難,估唔到食辣野都咁多人等位一坐底見到呢樽野-魔鬼辣椒粉,個名已經夠哂特別,上面既字句都好鬼抵死,搞到我又驚又想試可能今日實在太好生意既關係,好多餸都賣哂,好彩都仲有大虎蝦食,而且呢個煮法出面比較少有,78蚊隻係有d貴,但收爐食豪d冇咩所謂啦!終於到主角啦我至愛既雞煲同肥腸煲出場啦,係超超超大鍋呀!花椒八角多唔再講,辣椒都一蘿蘿,雞脾肉好滑,而且入味肥腸就如其名,真係好肥美呀餐廳仲好細心,有個爐仔一路整熱個鍋,我地就可以一邊食d熱既餸食返d麵打底先,都係有辣有唔辣,任君選擇點都要叫返d唔辣既小菜中和下,呢個仲夠哂香口呢杯野飲落足料,有蘭香子、西瓜、橙、檸檬
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