六小館

SIXA
4.5
4.5
375 Reviews
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11572
Tung Chung
$201-400
Guangdong Stir-Fry
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食咗三個小菜，三個都好味
2023-06-29 267 views
同朋友👩🏻‍🎓一齊喺呢個商場🏬，肚仔餓要食嘢，喺食肆集中嘅樓層行兩個圈，見到呢間，乾淨闊落企理，似乎幾啱眼緣🤩，咁朋友👩🏻‍🎓同我就決定入去試吓😆$158「黑醋小排骨」：豬肉🐷新鮮肉質好軟熟，好好豬味😋，仲落咗意大利🇮🇹 balsamic vinegar 落去煮，帶微甜，好食😋$238「乾鍋黑豚豬🐷三味」：「豬三味」係 豬腩肉、豬大腸、午餐肉🤩，用乾鍋煮法，我哋要咗小麻小辣，已經非常惹味😋，豬腩肉、豬大腸 似乎炸過，應該大部份嘅油都出晒嚟，所以唔覺膩😋；其他配菜仲包括 菜花、蓮藕片、紅辣椒🌶️等🤩$128「啫啫通菜煲」：通菜新鮮好爽脆，用啫啫方法嚟煮，香口又好食🤩
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同朋友👩🏻‍🎓一齊喺呢個商場🏬，肚仔餓要食嘢，喺食肆集中嘅樓層行兩個圈，見到呢間，乾淨闊落企理，似乎幾啱眼緣🤩，咁朋友👩🏻‍🎓同我就決定入去試吓😆
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$158「黑醋小排骨」：豬肉🐷新鮮肉質好軟熟，好好豬味😋，仲落咗意大利🇮🇹 balsamic vinegar 落去煮，帶微甜，好食😋
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$238「乾鍋黑豚豬🐷三味」：「豬三味」係 豬腩肉、豬大腸、午餐肉🤩，用乾鍋煮法，我哋要咗小麻小辣，已經非常惹味😋，豬腩肉、豬大腸 似乎炸過，應該大部份嘅油都出晒嚟，所以唔覺膩😋；其他配菜仲包括 菜花、蓮藕片、紅辣椒🌶️等🤩
10 views
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0 comments
8 views
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8 views
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9 views
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$128「啫啫通菜煲」：通菜新鮮好爽脆，用啫啫方法嚟煮，香口又好食🤩
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7 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$320 (Dinner)