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2021-10-15
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簡左間靚餐廳同朋友食生日飯環境清新優雅，餐廳採用坐地玻璃望海，開陽景緻加上嗰日陽光普照，整體環境嘅感覺舒服怡人叫左兩個lunch set2 course$328, 3 course $398Soup of the day: 蘑菇湯非常濃稠香滑，加左個炸粉球做裝飾，令成個湯嘅感覺高級左。clams with seafood sauce 海鮮湯煮蜆 本身冇諗過配兩塊蒜蓉包以為只係凍蜆肉，點知佢係配一個濃郁海鮮味嘅湯汁，配埋麵包恰到好處。另外加咗$68叫左個18個月巴馬火腿蜜瓜，味道一般。哈密瓜唔算甜，火腿普通質素，唔推介叫呢個。Charcoal grilled squid and cherry tomato salad 炭燒魷魚車厘茄沙律沙律酸酸甜甜幾開胃，魷魚爽口彈牙，不失為一道清新嘅開胃菜。slow cooked star snapper with dill herbs fish mousse in saffron foam 慢煮星鯛魚魚肉用咗牛油香煎，肉質嫩滑，蘿蔔煮得入味。不過成個菜偏油膩，食完有少少濟。Spaghetti with Hokkaido Scallops in car
環境清新優雅，餐廳採用坐地玻璃望海，開陽景緻加上嗰日陽光普照，整體環境嘅感覺舒服怡人
叫左兩個lunch set
2 course$328, 3 course $398
Soup of the day: 蘑菇湯
非常濃稠香滑，加左個炸粉球做裝飾，令成個湯嘅感覺高級左。
soup of the day
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clams with seafood sauce 海鮮湯煮蜆
本身冇諗過配兩塊蒜蓉包
以為只係凍蜆肉，點知佢係配一個濃郁海鮮味嘅湯汁，配埋麵包恰到好處。
clams with seafood sauce
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另外加咗$68叫左個18個月巴馬火腿蜜瓜，味道一般。哈密瓜唔算甜，火腿普通質素，唔推介叫呢個。
18-months parma ham with melon
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Charcoal grilled squid and cherry tomato salad 炭燒魷魚車厘茄沙律
沙律酸酸甜甜幾開胃，魷魚爽口彈牙，不失為一道清新嘅開胃菜。
salad with charcoal grill ed squid and cherry tomato
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slow cooked star snapper with dill herbs fish mousse in saffron foam 慢煮星鯛魚
魚肉用咗牛油香煎，肉質嫩滑，蘿蔔煮得入味。不過成個菜偏油膩，食完有少少濟。
slow cooked star snapper with dill herbs fish mousse in saffron foam
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Spaghetti with Hokkaido Scallops in caramelised onion
帶子火喉控制得啱啱好，表皮香脆，內裡軟熟。 不過意粉個汁比較普通有少少失望。
spaghetti with hokkaido scallops and caramelised onion and Madeira wine sauce
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是日甜品： apple crumble
表面有啲脆脆，配上中間嗰層濕潤嘅質感， 口感過癮。成個蛋糕好香肉桂味，都有唔少蘋果粒，配埋啲cream唔會太甜， 唯一餐畫上完美嘅句號。
Apple crumble
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