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Restaurant: Tao Heung Tea House (New Kowloon Plaza)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2024-10-26 145 views
叫咗蒸頭腩全部比哂魚鰭,一D肉都冇,叫侍應,佢同我講係咁㗎啦, 頭腩吖嘛,咪有鰭囉,嘩,唔怪得D人上哂大陸啦。另外,問侍應比D蠔油,竟然話冇,一間中式酒樓冇蠔油,其實用咩嘢煮餸呢?
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叫咗蒸頭腩全部比哂魚鰭,一D肉都冇,叫侍應,佢同我講係咁㗎啦, 頭腩吖嘛,咪有鰭囉,嘩,唔怪得D人上哂大陸啦。另外,問侍應比D蠔油,竟然話冇,一間中式酒樓冇蠔油,其實用咩嘢煮餸呢?
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Decor
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Hygiene
Date of Visit
2024-10-26
Dining Method
Dine In