京都薈

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好耐冇飲茶了！去開附近探朋友順便飲個茶！我地叫左個燒鴨米粉，燒鴨份量都幾多，個皮都有少少脆！然後就叫左煎腸粉同煎釀茄子！上枱時熱辣辣，個茄子釀左層厚厚鯪魚肉，又唔會腥，煎得好香口！個腸粉都煎到脆卜卜，配埋甜醬同麻醬一齊食最好！估唔到下晝嘅時間都有燒乳鴿食，見好耐冇食過就叫返隻，都幾好食，鮮嫩多汁，唔會整到乾晒，都算幾大隻同多肉最後就叫埋個藥膳雞腳，呢個藥膳雞腳的確唔錯，個藥膳湯味道濃郁，雞腳煮得好琳，好入味，整體都唔錯