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2022-07-16 615 views
油封鴨、帶子Risotto同個cold cut platter 好食。😋Waitress 有啲趕收工感覺,(可能係我麻煩喇!我可能喺佢哋眼中係一個西客😂)我落order 已經同落單嘅waitress 講,我想完成哂所有starter 先開始上main dishes 。始終我係喺一間法式酒館餐廳食西餐又唔係食緊茶餐廳。上完cold cut 、沙律仲有個薯條,食咗一半啲starter ,就上其中一個主菜-油封鴨。我即刻忍唔住叫返幫我落單嗰個waitress叫佢將另外兩個主菜上慢啲,都好多謝佢哋可以立刻修正到 。呢間餐廳環境處於較遠離熱鬧嘅尖沙咀中部區域,但星期五夜晚8點都坐無虛席,嘢食唔錯,環境舒服,又唔需要好拘謹咁食法國餐,唔錯!😋
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油封鴨、帶子Risotto同個cold cut platter 好食。😋
Waitress 有啲趕收工感覺,(可能係我麻煩喇!我可能喺佢哋眼中係一個西客😂)
我落order 已經同落單嘅waitress 講,我想完成哂所有starter 先開始上main dishes 。始終我係喺一間法式酒館餐廳食西餐又唔係食緊茶餐廳。上完cold cut 、沙律仲有個薯條,食咗一半啲starter ,就上其中一個主菜-油封鴨。我即刻忍唔住叫返幫我落單嗰個waitress叫佢將另外兩個主菜上慢啲,
都好多謝佢哋可以立刻修正到 。呢間餐廳環境處於較遠離熱鬧嘅尖沙咀中部區域,但星期五夜晚8點都坐無虛席,嘢食唔錯,環境舒服,又唔需要好拘謹咁食法國餐,唔錯!😋
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-07-15
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
Celebration
Birthday