63
19
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Restaurant: 大安茶冰廳
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
565
0
因為 Hong Kong D 推介。所要在晚間七時關門前光顧此食肆。門前見到好多原本香港地度美食,改良後可以將原味蛋撻改成朱古力味。入內,橫裝好以八十年代茶餐廳。這種橫裝在坪州常見。餐廳內有售 Hong Kong D 明信片。單一款 $200,兩款 $360。全套五款 $780。我個人點咗叉燒油撈麵,忌廉溝鮮奶及杏霜巴斯克蛋糕。總共$162。叉燒油撈麵好多蔥油。食落好開胃。加上大大塊叉燒。好美味。忌廉溝鮮奶係八十年代初香港特色飲品。早在八十年代尾絶跡。如果想飲要點忌廉汽水及鮮奶。之後自己加埋。今次有得點。飲返一個四十年前已遺忘既味道。杏霜巴斯克蛋糕,個杏霜造到好厚底。食落冰凍美味。誠意推介。
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忌廉溝鮮奶
$42
501 views
1 likes
0 comments

因為 Hong Kong D 推介。所要在晚間七時關門前光顧此食肆。門前見到好多原本香港地度美食,改良後可以將原味蛋撻改成朱古力味。入內,橫裝好以八十年代茶餐廳。這種橫裝在坪州常見。餐廳內有售 Hong Kong D 明信片。單一款 $200,兩款 $360。全套五款 $780。
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33 views
0 likes
0 comments

我個人點咗叉燒油撈麵,忌廉溝鮮奶及杏霜巴斯克蛋糕。總共$162。叉燒油撈麵好多蔥油。食落好開胃。加上大大塊叉燒。好美味。忌廉溝鮮奶係八十年代初香港特色飲品。早在八十年代尾絶跡。如果想飲要點忌廉汽水及鮮奶。之後自己加埋。今次有得點。飲返一個四十年前已遺忘既味道。杏霜巴斯克蛋糕,個杏霜造到好厚底。食落冰凍美味。誠意推介。
叉燒油撈麵
$78
119 views
2 likes
0 comments
叉燒油撈麵
$78
167 views
0 likes
0 comments
忌廉溝鮮奶
$42
135 views
0 likes
0 comments
杏霜巴斯克蛋糕
$42
214 views
0 likes
0 comments
99 views
2 likes
0 comments
Other Info. : 忌廉溝鮮奶係八十年代初香港特色飲品。 飲返一個四十年前已遺忘既味道。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-09-22
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$162 (Tea)
Recommended Dishes
忌廉溝鮮奶
$ 42
叉燒油撈麵
$ 78
叉燒油撈麵
$ 78
忌廉溝鮮奶
$ 42
杏霜巴斯克蛋糕
$ 42