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Restaurant: 醉鮮靚湯特色粉麵
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
694
0
2023-10-03 506 views
呢間餐廳主打酒醉系列、鮮鯇魚等主食,麵食湯底供選擇強調新鮮熬製,不加味精🍲💗醉牛豬骨湯醉鮮麵 ($58)用紹興酒浸泡鮮牛肉,牛肉新鮮嫩滑,略嫌酒過重蓋過牛肉鮮味🐃最特別係醉鮮麵底,口感介乎米粉同米線之間,麵質爽滑彈性🍜豬骨湯底清淡,記住將自家製櫻花蝦放落湯底,可以令整碗湯提鮮🦐💗椒鹽魚腩 ($41)椒鹽鯇魚腩即叫即炸,香脆熱辣辣,魚肉新鮮而且魚味濃,一啲都唔腥,不過椒鹽醃得未夠惹味🍤💗醉鮮撈起 ($21)其實係涼拌素菜,有齋鮑魚、青瓜絲、木耳絲、紅蘿蔔絲、中華沙律,食落爽脆開胃🥙💗鮑汁生菜 ($22)生菜新鮮脆嫩,淋上濃郁鮑汁🥬
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呢間餐廳主打酒醉系列、鮮鯇魚等主食,麵食湯底供選擇強調新鮮熬製,不加味精🍲
💗醉牛豬骨湯醉鮮麵 ($58)
用紹興酒浸泡鮮牛肉,牛肉新鮮嫩滑,略嫌酒過重蓋過牛肉鮮味🐃最特別係醉鮮麵底,口感介乎米粉同米線之間,麵質爽滑彈性🍜豬骨湯底清淡,記住將自家製櫻花蝦放落湯底,可以令整碗湯提鮮🦐
醉牛豬骨湯醉鮮麵
$58
12 views
0 likes
0 comments
櫻花蝦
12 views
0 likes
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💗椒鹽魚腩 ($41)
椒鹽鯇魚腩即叫即炸,香脆熱辣辣,魚肉新鮮而且魚味濃,一啲都唔腥,不過椒鹽醃得未夠惹味🍤
椒鹽魚腩
$41
54 views
0 likes
0 comments

💗醉鮮撈起 ($21)
其實係涼拌素菜,有齋鮑魚、青瓜絲、木耳絲、紅蘿蔔絲、中華沙律,食落爽脆開胃🥙
醉鮮撈起
5 views
0 likes
0 comments

💗鮑汁生菜 ($22)
生菜新鮮脆嫩,淋上濃郁鮑汁🥬
鮑汁生菜
$22
3 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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櫻花蝦
醉鮮撈起
鮑汁生菜
$ 22