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2023-12-12 124 views
德美其實喺尖沙咀還是觀塘點樣食過好多次,一直以來都未食過叉燒烏冬,咁就試一試啦一上枱見到 嘩 咁都可以出餐俾客人嘅? 三舊叉燒都肥到呢 完全無肉嘅最搞笑就係店員問我仲要唔要 ,我忍唔住同佢講咁嘅叉燒點樣食落口呢?店員反應先好笑,日式叉燒係咁樣我喺香港真係未食過有日式叉燒係咁樣其實好多嘢都正正常常,唔知點解係唯獨是叉燒搞到咁,仲要都唔係第一次幫襯你哋啦,呢件客人咁嘅反應換過會唔會好難呢?除咗肥仲有啲叉燒係好臭,一大浸豬騷味或者你哋啲師傅學吓點樣整叉燒先至再重新推出呢個Menu啦
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德美其實喺尖沙咀還是觀塘點樣食過好多次,一直以來都未食過叉燒烏冬,咁就試一試啦
一上枱見到 嘩 咁都可以出餐俾客人嘅?
三舊叉燒都肥到呢 完全無肉嘅
最搞笑就係店員問我仲要唔要 ,我忍唔住同佢講咁嘅叉燒點樣食落口呢?
店員反應先好笑,日式叉燒係咁樣
我喺香港真係未食過有日式叉燒係咁樣

其實好多嘢都正正常常,唔知點解係唯獨是叉燒搞到咁,仲要都唔係第一次幫襯你哋啦,呢件客人咁嘅反應換過會唔會好難呢?除咗肥仲有啲叉燒係好臭,一大浸豬騷味

或者你哋啲師傅學吓點樣整叉燒先至再重新推出呢個Menu啦
叉燒烏冬
$68
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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