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Restaurant: Salaam Namaste Curry House
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level3
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香料·層次感·地道
2023-07-08 559 views
今晚吃了一頓令人滿足的印度菜，同時令我對印度菜有另一番體會，首先印度菜不是只有咖喱，第二是印度菜有多個菜式都可以不辣，第三是印度菜所用香料帶出來的層次感是非同凡響的。先來個小食，素菜咖喱角，熱辣辣不油膩很好吃，咖喱角內主要是薯仔蓉和豆蓉，是有點飽肚的。第二道菜是印度牛油雞，他的汁醬以蕃茄加上牛油作主調，不辣，廚師落了很多香料，所以吃起來的時候味道很豐富。第三道菜是不辣的乳酪濃汁咖哩牛肉，印象中是第一次吃到不辣的咖喱，味道不錯，醬汁的味道很好，牛肉不會很韌。吃印度菜當然要入鄉隨俗，不吃白飯改吃印度薄餅Naan，原味、蒜蓉及牛油各一客，用來點牛油雞及乳酪濃汁咖喱牛肉真的一流。這個是瑪莎拉鷹嘴豆，有點辣，味道比想像中好，鷹嘴豆的味道加上印度香料後不會很單調，效果不錯。另外推薦大家嘗試這個印度芒果乳酪，我點了少甜少冰，炎炎夏日喝這個最好。
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今晚吃了一頓令人滿足的印度菜，同時令我對印度菜有另一番體會，首先印度菜不是只有咖喱，第二是印度菜有多個菜式都可以不辣，第三是印度菜所用香料帶出來的層次感是非同凡響的。
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0 comments
 先來個小食，素菜咖喱角，熱辣辣不油膩很好吃，咖喱角內主要是薯仔蓉和豆蓉，是有點飽肚的。
11 views
0 likes
0 comments
 第二道菜是印度牛油雞，他的汁醬以蕃茄加上牛油作主調，不辣，廚師落了很多香料，所以吃起來的時候味道很豐富。
9 views
0 likes
0 comments
 第三道菜是不辣的乳酪濃汁咖哩牛肉，印象中是第一次吃到不辣的咖喱，味道不錯，醬汁的味道很好，牛肉不會很韌。
14 views
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0 comments
11 views
0 likes
0 comments
6 views
0 likes
0 comments
 吃印度菜當然要入鄉隨俗，不吃白飯改吃印度薄餅Naan，原味、蒜蓉及牛油各一客，用來點牛油雞及乳酪濃汁咖喱牛肉真的一流。
6 views
0 likes
0 comments
 這個是瑪莎拉鷹嘴豆，有點辣，味道比想像中好，鷹嘴豆的味道加上印度香料後不會很單調，效果不錯。
3 views
0 likes
0 comments
 另外推薦大家嘗試這個印度芒果乳酪，我點了少甜少冰，炎炎夏日喝這個最好。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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