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| Restaurant: | Salaam Namaste Curry House |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
5-min walk from Exit A1, Yau Ma Tei MTR Station
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Telephone
24471401
Opening Hours
Today
11:00 - 15:00
17:30 - 22:00
Mon - Sun
11:00 - 15:00
17:30 - 22:00
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
其他食評已介紹好多，尤其大廚background 之類，唔多講了。價錢中等，今次主推薄餅，油蘇餅係冇得輸，淨食，配咖哩都一流！ 一個人絶對食到兩份，真心推介。另外就係牛油雞，佢嘅汁比咖哩更出色，大廚話牛油雞係印度名物，試過之後，下次必點！呢間絶對可以列入食好嘢系列。燒烤系列，一般般，試咗烤羊同烤雞 ，咩肉都係嗰隻味，唔算太出色。 Lassi, 好好飲，可能因為啲味太濃，中途會飲好多嘢，所以好快飲晒。 要整多杯，不過價錢都要50蚊杯，要就住飲。Overall, 有下次，和下下下次！
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星期六係油麻地附近搵食，見呢個印度咖喱餐廳的評價唔錯，就去試試看。星期六，日都有午餐供應，$6× - $7x, 有湯，主菜同野飲，唔加一，價錢算好相宜。我地叫左1個牛肉和1個雜菜咖哩做主菜，牛肉唔錯，好淋又無渣，帶點辣好開胃；雜菜就只算不過不失；烤餅即叫即做，唔會好油，掂。小店的座位有限，所以其實係枱同貼枱都幾逼，不過我地2位佢見唔算人多都安排我地坐4人座，服務算好好。整體黎講，我覺得值4(out of 5), 可以再幫襯。
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又係時候去果欄入貨😝入貨前當然要喺附近食餐飽補充足夠體力先😌今次喺附近搵到間都幾正宗嘅印度菜😋仲要好抵食🤑連週末都有set lunch😙🐥印度牛油雞 ($78) 食印度菜最鍾意牛油雞😋蕃茄酸酸甜甜再加少少香料嘅辣，對我呢啲少辣人士就最啱😝🐑印度馬薩拉羊膝 ($149) 估唔到係連骨上嘅羊膝🫢羊肉軟熟易甩骨👍🏻不過羊騷咩唔算好重，可能被香料蓋過😆但充滿香料嘅咖喱真係好惹味，沾Nana好夾又好食😋🧄蒜蓉Nana (+$15) 🧀芝士蒜蓉 Nana (+$15) 每個套餐其實都已經包咗湯同飯/烤餅/Nana😁但強烈建議加錢轉有味嘅Nana😌淨食都好好食🤤本來以為會好相似，但點知連口感都唔一樣🫢蒜蓉味比較脆身，而芝士蒜蓉因為加咗芝士🧀多咗份煙靭感，個人比較鍾意芝士蒜蓉🥰🥰🧋凍印度拉茶 (+$5) 🥭芒果Lassi (+$28)
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来过这里很多次了，服务什么都很好，在香港的话性价比也很高。身边的朋友过来都非常的喜欢吃黄油鸡，特别好吃，基本上都是要铁盘吃完的状态了。里面的话，环境装修都含有印度的特色。那个酱也非常的好吃，过来尝的感觉什么都很不错，装修环境也很好，店内如果单点的话，价格可能还是有一点小贵的，但是完全是在可以承受的范围之内。听说主厨是来自很多香港有名的饭店，比如香港丽思卡尔顿，这个非常好。如果下次还来旺角这边的话，一定会推荐朋友来吃
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呢間小店由頭到尾都係印度人打理。唔知點揀食物下，直接今試咗 2人套餐。Set for Two $358Appetizers 前菜成碟上，一碟有齊咖喱角、炭燒雞塊同印度脆餅。咖哩角外形似雲吞，饀有薯仔同肉碎，唔算辣，幾好食。雞塊唔係麵粉雞，算高質。個人覺得脆餅最驚喜，薄薄的又脆，唔算油，配咗兩碟醬，就算唔點醬都好食，有粟米味唔係淡茂茂。Main course咖哩牛紅咖哩，辣過另一碟黃咖哩。個人鍾意呢碟，辣得嚟幾香，都算多牛肉。蔬菜咖哩黃咖哩，食落有d 羶，可能落咗羊奶。因為我本身唔食羊，唔鍾意羶味，所以我一般。印度黃米飯炒得幾乾爽。蒜蓉烤餅唔太食到蒜蓉味，不過係餸咖喱食，咖喱都理所當然蓋過蒜蓉味嘅。Desserts Rice pudding 嚟，質地偏水，甜味適中。埋單唔算貴，2個人食都幾飽，性價比算高。餐廳唔太大，都幾full，除咗香港人外，都有d non-Chinese 幫襯。
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