52
13
0
Restaurant: Cheung Sam Cuisine
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
372
3
2018-08-07 2771 views
晚上工作完和朋友聚聚舊,選了這個在家附近開了幾個月的張三試試,沒帶任何期望反而有驚喜!張三這個名字由來是因為這是一家三口張爸爸張媽媽和張女兒一起開的餐廳,聽起來已經很暖心,在西營盤郵局旁邊,不是很顯眼。小店裝潢簡潔,店裡不大,大概有6張4人桌。晚餐有晚市套餐,但我們覺得套餐上沒有想吃的主食所以就散點。第一個點的南瓜忌廉虎蝦義大利飯($158)。虎蝦有四隻,去了蝦頭,我覺得帶蝦頭可能更有氣勢哈哈!蝦肉新鮮爽口。義大利飯煮得軟硬適中,南瓜忌廉汁很結很香,南瓜味道不是太突出但忌廉很香,好味!下一個是原隻法國燒春雞伴蘑菇燒汁($188)。這個是現烤所以要25分鐘,建議大家如果想吃就先下單!我們真的有被這隻春雞驚艷到!春雞不大,兩個女生吃份量剛好,旁邊有伴蘑菇和翠玉瓜,還有一小碗燒汁。從中間切開春雞,肉汁直流!我先試了雞腿,我的天呀,皮還是脆脆的,雞肉嫩滑多汁,而且很入味,說實話我覺得不用點燒汁也夠味道。連雞胸都很香呢,贊贊贊!最後甜點我們點了朱古力心太軟配雪糕($68)。我覺得甜點做得沒有主食那麼出色,因為心太軟烤出來已經穿了,朱古力醬全部流出來,弄的外面的朱古力蛋糕軟了,所以可以改善。這邊免
Read full review
晚上工作完和朋友聚聚舊,選了這個在家附近開了幾個月的張三試試,沒帶任何期望反而有驚喜!張三這個名字由來是因為這是一家三口張爸爸張媽媽和張女兒一起開的餐廳,聽起來已經很暖心,在西營盤郵局旁邊,不是很顯眼。小店裝潢簡潔,店裡不大,大概有6張4人桌。
117 views
0 likes
0 comments

77 views
0 likes
0 comments

108 views
0 likes
0 comments
晚餐有晚市套餐,但我們覺得套餐上沒有想吃的主食所以就散點。
782 views
0 likes
0 comments

823 views
0 likes
0 comments

962 views
1 likes
0 comments

977 views
1 likes
0 comments
第一個點的南瓜忌廉虎蝦義大利飯($158)。虎蝦有四隻,去了蝦頭,我覺得帶蝦頭可能更有氣勢哈哈!蝦肉新鮮爽口。義大利飯煮得軟硬適中,南瓜忌廉汁很結很香,南瓜味道不是太突出但忌廉很香,好味!
南瓜忌廉虎蝦義大利飯($158)
58 views
1 likes
0 comments
下一個是原隻法國燒春雞伴蘑菇燒汁($188)。這個是現烤所以要25分鐘,建議大家如果想吃就先下單!我們真的有被這隻春雞驚艷到!春雞不大,兩個女生吃份量剛好,旁邊有伴蘑菇和翠玉瓜,還有一小碗燒汁。從中間切開春雞,肉汁直流!我先試了雞腿,我的天呀,皮還是脆脆的,雞肉嫩滑多汁,而且很入味,說實話我覺得不用點燒汁也夠味道。連雞胸都很香呢,贊贊贊!
原隻法國燒春雞伴蘑菇燒汁($188)
72 views
1 likes
0 comments

原隻法國燒春雞伴蘑菇燒汁($188)
54 views
0 likes
0 comments

原隻法國燒春雞伴蘑菇燒汁($188)
43 views
0 likes
0 comments

原隻法國燒春雞伴蘑菇燒汁($188)
25 views
0 likes
0 comments
最後甜點我們點了朱古力心太軟配雪糕($68)。我覺得甜點做得沒有主食那麼出色,因為心太軟烤出來已經穿了,朱古力醬全部流出來,弄的外面的朱古力蛋糕軟了,所以可以改善。
朱古力心太軟配雪糕($68)
33 views
1 likes
0 comments

朱古力心太軟配雪糕($68)
64 views
0 likes
0 comments
這邊免了加一服務費,食物質量和價錢更正比,一間用心小店,身為街坊都挺立支持哈哈٩◔̯◔۶
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-08-06
Dining Method
Dine In
Spending Per Head
$207 (Dinner)
Recommended Dishes
南瓜忌廉虎蝦義大利飯($158)
原隻法國燒春雞伴蘑菇燒汁($188)
原隻法國燒春雞伴蘑菇燒汁($188)
原隻法國燒春雞伴蘑菇燒汁($188)
原隻法國燒春雞伴蘑菇燒汁($188)