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2019-06-05
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試左兩款主食同一個甜品，結果個甜品最令我印象深刻！北海道海膽忌廉辣椒意粉🌶海膽忌廉加辣椒全部都係我最愛，加埋一齊效果又幾好😗鮮甜之中帶啲微辣，雖然全碟都係cream sauce但都唔會覺得膩🌶龍蝦湯海鮮麵個龍蝦湯唔算濃郁，而且麵質有啲過淋，呢個我麻麻😶呃like既甜品通常都係好睇唔好食，但呢個爆谷山又竟然令我對佢另眼相看👀香甜鬆脆既焦糖爆谷底下，係濃郁滑溜既粟米味雪糕 🌽 再加埋撒係外層既喜瑪拉雅山岩鹽，鹹甜味道交雜，口感層次非常豐富！🍦Btw佢仲有分15cm($128)同25cm($188)兩個size，兩個人食細size既岩岩好😗
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北海道海膽忌廉辣椒意粉🌶
海膽忌廉加辣椒全部都係我最愛，加埋一齊效果又幾好😗鮮甜之中帶啲微辣，雖然全碟都係cream sauce但都唔會覺得膩🌶
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龍蝦湯海鮮麵
個龍蝦湯唔算濃郁，而且麵質有啲過淋，呢個我麻麻😶
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呃like既甜品通常都係好睇唔好食，但呢個爆谷山又竟然令我對佢另眼相看👀
香甜鬆脆既焦糖爆谷底下，係濃郁滑溜既粟米味雪糕 🌽 再加埋撒係外層既喜瑪拉雅山岩鹽，鹹甜味道交雜，口感層次非常豐富！🍦
Btw佢仲有分15cm($128)同25cm($188)兩個size，兩個人食細size既岩岩好😗
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