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高水準．用心製作的串燒店
2024-08-12 1022 views
中環石板街，除咗係遊客拍攝嘅好地方仲隱藏著好多高質餐廳今次去咗呢間由日藉師傅主理以「雞」作主題嘅日式串燒店特別之處．店內日藉師傅選用日本備長炭來燒製即叫即燒．而且價格大眾化可以盡情享受到每個雞嘅不同部位睇住師傅用心燒製．燒到火光紅紅每串肉質都保留豐富肉汁而且口感鮮嫩面層雞皮燒至金黃香脆．亦唔會燶焦最後添加 口感creamy嘅芝士卡邦尼烏東加上煙肉同黑胡椒．味道香濃味道質數有水準難怪吸引不少附近上班族
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中環石板街，除咗係遊客拍攝嘅好地方
仲隱藏著好多高質餐廳
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今次去咗呢間由日藉師傅主理
以「雞」作主題嘅日式串燒店
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特別之處．店內日藉師傅
選用日本備長炭來燒製

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即叫即燒．而且價格大眾化
可以盡情享受到每個雞嘅不同部位
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睇住師傅用心燒製．燒到火光紅紅
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每串肉質都保留豐富肉汁
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而且口感鮮嫩
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面層雞皮燒至金黃香脆．亦唔會燶焦
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最後添加 口感creamy嘅芝士卡邦尼烏東
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加上煙肉同黑胡椒．味道香濃
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味道質數有水準
難怪吸引不少附近上班族
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-08-08
Dining Method
Dine In
Type of Meal
Lunch