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2024-06-24 3565 views
星期日和老公到中環Quiero Más吃早午餐。星期六日提供Weekend Brunch Menu,除了有室內座位,上天台還有一個露天的小型酒吧區,另外可以任食乳豬和看表演。首先有welcome bread送上來。Tapas:A Plate of Spanish Cold Cuts & Cheese with Crystal Tomato Bread有帕馬火腿、不同種類的腸、芝士片和番茄麵包,送酒一流。Perfectly Pink-ish, Gambas "Al Ajillo', Garlic-chill Prawns蝦大大隻,蒜香味濃郁,多士可以蘸來吃。Scallop Ceviche, Avocado Mousse, Shallot-Lemongrass Vinaigrette帶子嫩滑,做法彷如西式的蔥油帶子。Truffle & Cheese Bikini黑松露芝士多士很香脆,夾著的芝士很香,好吃。Spanish Suckling Pig in Honey Mustard with Rosemary Potato & Padron Peppers西班牙乳豬外皮很脆口,肉質嫩滑,配以南
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星期日和老公到中環Quiero Más吃早午餐。
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星期六日提供Weekend Brunch Menu,除了有室內座位,上天台還有一個露天的小型酒吧區,另外可以任食乳豬和看表演。
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1245 views
2 likes
0 comments
319 views
0 likes
0 comments
210 views
0 likes
0 comments
160 views
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首先有welcome bread送上來。
Welcome bread
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Tapas:
A Plate of Spanish Cold Cuts & Cheese with Crystal Tomato Bread
有帕馬火腿、不同種類的腸、芝士片和番茄麵包,送酒一流。
A Plate of Spanish Cold Cuts & Cheese with Crystal Tomato Bread
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Perfectly Pink-ish, Gambas "Al Ajillo', Garlic-chill Prawns
蝦大大隻,蒜香味濃郁,多士可以蘸來吃。
Perfectly Pink-ish, Gambas "Al Ajillo', Garlic-chill Prawns
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Scallop Ceviche, Avocado Mousse, Shallot-Lemongrass Vinaigrette
帶子嫩滑,做法彷如西式的蔥油帶子。
Scallop Ceviche, Avocado Mousse, Shallot-Lemongrass Vinaigrette
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Truffle & Cheese Bikini
黑松露芝士多士很香脆,夾著的芝士很香,好吃。
Truffle & Cheese Bikini
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Spanish Suckling Pig in Honey Mustard with Rosemary Potato & Padron Peppers
西班牙乳豬外皮很脆口,肉質嫩滑,配以南瓜蓉、薯仔、青椒,不錯。
Spanish Suckling Pig in Honey Mustard with Rosemary Potato & Padron Peppers
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Dry-aged Wagyu Bavette served with Organic Vegetables in Barolo Sauce
和牛要五成熟,牛味突出,吃得出很高質。
Dry-aged Wagyu Bavette served with Organic Vegetables in Barolo Sauce
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Churros with Chocolate Dip
西班牙油條熱騰騰,很脆口。
Churros with Chocolate Dip
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Basque Burnt Cheese Cake with Raspberry Coulis
巴斯克蛋糕很綿密,不會很甜,剛剛好。
Basque Burnt Cheese Cake with Raspberry Coulis
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飲品叫了Quiero Más Sangria (Tinto)和Purple Rain,前者容易入口,後者重花香味。
Quiero Más Sangria (Tinto) & Purple Rain
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-06-23
Dining Method
Dine In
Spending Per Head
$522.5 (Lunch)