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2022-11-01 33 views
呢間中餐廳裝修後以全新形象示人,環境更舒適,座位更舒服,冷氣更充足,洗手間更雅緻。呢度既皇牌菜式係紅燒牛臉肉,而家推出冬日限定炸牛臉肉,外脆內軟,震撼味蕾。打開餐牌,見到有好多選擇。今次點左終極小炒皇,小炒皇好豐富,入面有韭菜花、帶子、魷魚、蝦乾同埋炸白飯魚,好惹味。另外仲點咗鹽燒黃花魚,黃花魚嘅外皮,燒到好香脆,入面嘅肉好嫩滑,食落去有少少辣。煮食方面,點咗桂花鹹魚蓉炒米粉,唔錯。最後,一人點左一碗是日精選燉湯,好好進補一下!
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呢間中餐廳裝修後以全新形象示人,環境更舒適,座位更舒服,冷氣更充足,洗手間更雅緻。
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4 views
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呢度既皇牌菜式係紅燒牛臉肉,而家推出冬日限定炸牛臉肉,外脆內軟,震撼味蕾。
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0 likes
0 comments
打開餐牌,見到有好多選擇。
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0 comments
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今次點左終極小炒皇,小炒皇好豐富,入面有韭菜花、帶子、魷魚、蝦乾同埋炸白飯魚,好惹味。
1 views
0 likes
0 comments
另外仲點咗鹽燒黃花魚,黃花魚嘅外皮,燒到好香脆,入面嘅肉好嫩滑,食落去有少少辣。
4 views
0 likes
0 comments
煮食方面,點咗桂花鹹魚蓉炒米粉,唔錯。
1 views
0 likes
0 comments
最後,一人點左一碗是日精選燉湯,好好進補一下!
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0 comments
2 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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