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2021-09-26
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好多年前已經嚟過呢間餐廳食扒覺得質素唔錯，所以今日再嚟順便食個開sem飯😋首先到嘅係三文魚他他配香草乳酪汁☺️賣相十分討好，好想一啖放曬佢落肚🥺三文魚嘅份量超級多而且都好入味，如果佢可以比多幾塊包我一齊食就會更好啦😣咁樣加喺麵包上面食都幾正👍🏻 作為前菜真係冇得輸😛好快就到咗今日嘅主菜，燒安格斯西冷扒配黑松露薯蓉😍😍一咬落塊肉眼扒啲肉汁超juicy🤩 肉質好滑而且唔會好煙韌咬唔爛😳我覺得五成熟牛味啱啱好，加少少肥膏一齊入口真係perfect😚黑松露薯蓉都好好食！黑松露味香得嚟唔會cover咗薯蓉本身嘅味🤤而且食落個質感好滑，有少少奶味，不過如果可以多啲就好了😮💨而同行朋友就叫咗個燒澳洲帶骨豬扒配香茅芥末籽忌廉汁🐷豬扒表面香脆外脆內嫩，唔會好肥膩同唔會好鞋🤩最後每人食咗差唔多350左右，性價比真係超值呀！！！
好多年前已經嚟過呢間餐廳食扒覺得質素唔錯，所以今日再嚟順便食個開sem飯😋
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一咬落塊肉眼扒啲肉汁超juicy🤩 肉質好滑而且唔會好煙韌咬唔爛😳
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黑松露薯蓉都好好食！黑松露味香得嚟唔會cover咗薯蓉本身嘅味🤤
而且食落個質感好滑，有少少奶味，不過如果可以多啲就好了😮💨
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最後每人食咗差唔多350左右，性價比真係超值呀！！！
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