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鮨上一日本料理📍元朗教育路88號寶城洋樓地下5號舖🍾用餐體驗及環境呢間餐廳都幾多座位,裝潢充滿日本風,食物質素都好好,我同朋友平日夜晚去食都見到有人排住隊入嚟幫襯,值得一去👍🏻刺身系列🤍挪威直送三文魚腩(4切) $48三文魚係由挪威直送嘅,色澤同味道都好新鮮,我哋就嗌咗三文魚腩,舊舊都油脂豐富🤤🤤壽司系列🤍產地直送油甘魚 $44@2🤍北海道帆立貝 $18油甘魚壽司有微微嘅柑味,食落味道清甜🤭而帆立貝壽司就用咗北海道嚟嘅食材,粒帆立貝都好新鮮🥰炙燒系列🤍炙燒日本左口魚邊 $44@2🤍炙燒醬油漬帆立貝 $18🤍炙燒三文魚 $24@2炙燒係我同朋友最期待嘅item😍😍日本左口魚邊油脂都好豐富,夾住兩片紫菜咁樣食啱啱好🤩帆立貝經過炙燒處理別有一番風味🤤炙燒三文魚就最正,食落口都一直有陣好香嘅三文魚餘韻🥰🥰🤍芝士牛油果軟殼蟹卷 $48呢個卷物都令人好驚喜!未食落口已經聞到香噴噴嘅芝士味,一啖咬落去簡直係味蕾在跳舞,首先迎來嘅係芝士嘅香濃,跟住就食到軟殼蟹嘅香脆,牛油果又及時解到軟殼蟹嘅油膩,口感好豐富!絕對係encore之選😍👍🏻🤍雪花牛舌心串 $28我同朋友都係牛舌愛好者,呢道串燒牛舌烤得好香
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鮨上一日本料理


📍元朗教育路88號寶城洋樓地下5號舖


🍾用餐體驗及環境
呢間餐廳都幾多座位,裝潢充滿日本風,食物質素都好好,我同朋友平日夜晚去食都見到有人排住隊入嚟幫襯,值得一去👍🏻


刺身系列
🤍挪威直送三文魚腩(4切) $48
三文魚係由挪威直送嘅,色澤同味道都好新鮮,我哋就嗌咗三文魚腩,舊舊都油脂豐富🤤🤤


壽司系列
🤍產地直送油甘魚 $44@2
🤍北海道帆立貝 $18
油甘魚壽司有微微嘅柑味,食落味道清甜🤭而帆立貝壽司就用咗北海道嚟嘅食材,粒帆立貝都好新鮮🥰


炙燒系列
🤍炙燒日本左口魚邊 $44@2
🤍炙燒醬油漬帆立貝 $18
🤍炙燒三文魚 $24@2
炙燒係我同朋友最期待嘅item😍😍日本左口魚邊油脂都好豐富,夾住兩片紫菜咁樣食啱啱好🤩帆立貝經過炙燒處理別有一番風味🤤炙燒三文魚就最正,食落口都一直有陣好香嘅三文魚餘韻🥰🥰


🤍芝士牛油果軟殼蟹卷 $48
呢個卷物都令人好驚喜!未食落口已經聞到香噴噴嘅芝士味,一啖咬落去簡直係味蕾在跳舞,首先迎來嘅係芝士嘅香濃,跟住就食到軟殼蟹嘅香脆,牛油果又及時解到軟殼蟹嘅油膩,口感好豐富!絕對係encore之選😍👍🏻


🤍雪花牛舌心串 $28
我同朋友都係牛舌愛好者,呢道串燒牛舌烤得好香,表面烤得脆脆哋,咬落口都幾爽口但又唔會韌,好好味😋


整體評分:
味道 🌟🌟🌟🌟
環境 🌟🌟🌟🌟🌟
服務 🌟🌟🌟🌟🌟
衛生 🌟🌟🌟🌟🌟
抵食 🌟🌟🌟🌟
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 芝士牛油果軟殼蟹卷
  • 炙燒三文魚