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Restaurant: The Wall Street Bar & Lounge
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2025-02-26 0 views
之前朋友帶我去過呢間位於尖沙咀金巴利道嘅酒吧餐廳,鍾意佢嘅佈局甚有英倫風感覺,氣氛相當唔錯。雖然係主打酒吧,但餐牌都相當多元化,有唔少海鮮肉類選擇,亦有其他意粉、飯、小食和甜品選擇。呢餐我哋點咗個二人晚餐,貪佢夠晒豐富,有齊餐湯、前菜、意粉、扒類及飲品。兩個前菜分別點咗磯煮凍鮑魚及風乾火腿腿凱撒沙律,鮑魚入口鮮甜,味道相當不錯。凱撒沙律口味清新,配以風乾火腿帶出淡淡鹹香味。海膽鮮蝦扁意粉- 海膽鮮味,配以香濃嘅鮮蝦醬汁,意粉亦煮得彈牙,相當有驚喜嘅一道菜。燒牛柳配大蝦 - 牛柳肉質鮮嫩,入口juicy,味道唔錯,就算點咗七成熟都依然嫩口,大蝦亦爽口好味。另外跟creamy嘅薯蓉及蘆筍,感覺清新。餐飲點咗水果茶,入口清新,充滿果味,店員仲有主動加熱水,相當細心。 餐廳食物質素有驚喜,飲品選擇好多,啱晒同朋友飲嘢或食飯敘舊呀。
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之前朋友帶我去過呢間位於尖沙咀金巴利道嘅酒吧餐廳,鍾意佢嘅佈局甚有英倫風感覺,氣氛相當唔錯。
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雖然係主打酒吧,但餐牌都相當多元化,有唔少海鮮肉類選擇,亦有其他意粉、飯、小食和甜品選擇。呢餐我哋點咗個二人晚餐,貪佢夠晒豐富,有齊餐湯、前菜、意粉、扒類及飲品。
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兩個前菜分別點咗磯煮凍鮑魚及風乾火腿腿凱撒沙律,鮑魚入口鮮甜,味道相當不錯。凱撒沙律口味清新,配以風乾火腿帶出淡淡鹹香味。
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0 comments
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海膽鮮蝦扁意粉- 海膽鮮味,配以香濃嘅鮮蝦醬汁,意粉亦煮得彈牙,相當有驚喜嘅一道菜。
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0 likes
0 comments
0 views
0 likes
0 comments


燒牛柳配大蝦 - 牛柳肉質鮮嫩,入口juicy,味道唔錯,就算點咗七成熟都依然嫩口,大蝦亦爽口好味。另外跟creamy嘅薯蓉及蘆筍,感覺清新。
0 views
0 likes
0 comments
0 views
0 likes
0 comments


餐飲點咗水果茶,入口清新,充滿果味,店員仲有主動加熱水,相當細心。
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0 likes
0 comments

 
餐廳食物質素有驚喜,飲品選擇好多,啱晒同朋友飲嘢或食飯敘舊呀。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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