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Restaurant: The Charcoal Room
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
147
0
2018-10-31 274 views
新開既TOP,我地都係第一次黎,原來上面有咁多野食~柞木炭家地方大,座位闊落,都幾好坐~食咗幾次日式燒牛肉,朋友提議不如試下韓式嘅燒肉啦!日式同韓式燒牛最大嘅分別就係日式就唔會用太多醃料去醃嘅,原汁原味。而韓式就會有會預先醃定,但就唔會蓋過咗牛肉嘅味道之餘仲會帶出佢嘅原味,然而突顯出咗佢嘅質感!而且韓牛仲集合咗日本和牛同安格斯牛嘅優點~點都要試試啦~職員先攞左泡菜同其他前菜黎~都幾岩我口味~月見韓牛 $120@月見韓牛係極珍貴嘅韓牛品種:貴妃韓牛較難有機會食到~今次有幸一試,仲唔gogogo!!!薄薄嘅兩塊其實都好大件!而且油花分佈平均,入口即溶 ~師傅預先調教一個醬汁;係由蛋白、蛋黃同埋秘製醬汁而成~燒牛肉之前要首先要攪勻佢!牛肉大概每邊燒五秒就已經完全熟透 將牛肉直接加落個醬汁度 醬汁味道甜甜地唔算好濃,反而蛋香就更增加咗佢牛肉質嘅滑溜感!十分高質!海膽韓牛牛小排 $228呢個正呀~職員十分有技巧咁燒牛小排~海膽就係上面乖乖坐好慢慢加熱~平時唔食海膽既我,呢度既海膽係一D都唔腥~高質~帶子海膽 $258帶子兩邊輕輕一燒,放係紫菜上面,再加上海膽~甜味加上鮮味~不錯不錯~厚切韓牛肉眼
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新開既TOP,我地都係第一次黎,原來上面有咁多野食~
15 views
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柞木炭家地方大,座位闊落,都幾好坐~
167 views
0 likes
0 comments
食咗幾次日式燒牛肉,朋友提議不如試下韓式嘅燒肉啦!

日式同韓式燒牛最大嘅分別就係日式就唔會用太多醃料去醃嘅,原汁原味。
而韓式就會有會預先醃定,但就唔會蓋過咗牛肉嘅味道之餘仲會帶出佢嘅原味,然而突顯出咗佢嘅質感!

而且韓牛仲集合咗日本和牛同安格斯牛嘅優點~點都要試試啦~

泡菜
26 views
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0 comments
職員先攞左泡菜同其他前菜黎~
前菜
20 views
0 likes
0 comments
都幾岩我口味~

月見韓牛 $120@
月見韓牛 $120@
$120
15 views
0 likes
0 comments
月見韓牛係極珍貴嘅韓牛品種:貴妃韓牛
較難有機會食到~今次有幸一試,仲唔gogogo!!!

薄薄嘅兩塊其實都好大件!而且油花分佈平均,入口即溶 ~

師傅預先調教一個醬汁;係由蛋白、蛋黃同埋秘製醬汁而成~
醬汁
9 views
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0 comments
燒牛肉之前要首先要攪勻佢!

月見韓牛 $120@
$120
16 views
0 likes
0 comments
牛肉大概每邊燒五秒就已經完全熟透 
將牛肉直接加落個醬汁度 
月見韓牛 $120@
$120
16 views
0 likes
0 comments

醬汁味道甜甜地唔算好濃,反而蛋香就更增加咗佢牛肉質嘅滑溜感!
十分高質!

海膽韓牛牛小排 $228
海膽韓牛牛小排 $228
$228
27 views
0 likes
0 comments
呢個正呀~
職員十分有技巧咁燒牛小排~
海膽就係上面乖乖坐好慢慢加熱~
海膽韓牛牛小排 $228
$228
18 views
0 likes
0 comments
平時唔食海膽既我,呢度既海膽係一D都唔腥~高質~
海膽韓牛牛小排 $228
$228
17 views
0 likes
0 comments


帶子海膽 $258
帶子海膽 $258
$285
16 views
0 likes
0 comments

帶子海膽 $258
$258
15 views
0 likes
0 comments
帶子兩邊輕輕一燒,放係紫菜上面,再加上海膽~
帶子海膽 $258
$258
17 views
0 likes
0 comments
甜味加上鮮味~不錯不錯~

厚切韓牛肉眼 $328
厚切韓牛肉眼 $328
$328
19 views
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0 comments

雖然唔算太厚,大概1,2cm左右,但肉眼扒個面積十分大,燒嘅嘢時候差不多蓋過咗成個爐頭
厚切韓牛肉眼 $328
$328
12 views
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肉質嫩滑~
厚切韓牛肉眼 $328
$328
10 views
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0 comments
呢次係我哋自己燒㗎!
雖然唔係好識燒,但燒出黎都OK喎!


柞木特級雞肉拼盤 $168
柞木特級雞肉拼盤 $168
$168
27 views
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0 comments
拼盤有三款雞,分別係: 
蔥燒雞胸,無骨雞翼,無骨雞槌
柞木特級雞肉拼盤 $168
$168
15 views
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0 comments
無骨雞槌
16 views
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咁樣燒都唔乾仲好juicy~ 
三款一樣好好味~

原隻濟洲大八爪魚 $178
原隻濟洲大八爪魚 $178
$178
31 views
0 likes
0 comments
第一次燒咁大隻既八爪魚
原隻濟洲大八爪魚 $178
$178
22 views
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0 comments
我地怕燒唔熟,所以燒燒下都係剪開黎燒~
幾得意~

韓國大蝦 $118
韓國大蝦 $118
$118
11 views
0 likes
0 comments
肉質厚實~不錯不錯~

濟洲黑毛豬肉拼盤  
濟洲黑毛豬肉拼盤
14 views
0 likes
0 comments
最喜歡呢塊厚切五花腩!!!
五花腩
11 views
0 likes
0 comments
好邪惡,但我鍾意~
燒過既脂肪係好爽口~
五花腩
10 views
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怕熱氣就包埋菜食啦~
濟洲黑毛豬肉拼盤
14 views
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豬排也不錯~因為我好怕鞋口既豬排,但呢塊燒完都好Juicy~

極品韓牛燴飯
極品韓牛燴飯
24 views
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0 comments
超多韓國京蔥~平時唔食蔥既我都食左好多~
唔覺得有好大陣味,加落飯度反而幾fresh~ 

柚子梳打、菠蘿梳打
柚子梳打、菠蘿梳打
20 views
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0 comments
魔法梳打、荔枝梳打
魔法梳打、荔枝梳打
21 views
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0 comments

出街飲野最怕太甜
呢4杯梳打係微甜,岩晒我地,又想飲又怕甜既人~~~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
泡菜
前菜
月見韓牛 $120@
$ 120
醬汁
月見韓牛 $120@
$ 120
月見韓牛 $120@
$ 120
海膽韓牛牛小排 $228
$ 228
海膽韓牛牛小排 $228
$ 228
海膽韓牛牛小排 $228
$ 228
帶子海膽 $258
$ 285
帶子海膽 $258
$ 258
帶子海膽 $258
$ 258
厚切韓牛肉眼 $328
$ 328
厚切韓牛肉眼 $328
$ 328
厚切韓牛肉眼 $328
$ 328
柞木特級雞肉拼盤 $168
$ 168
柞木特級雞肉拼盤 $168
$ 168
無骨雞槌
原隻濟洲大八爪魚 $178
$ 178
原隻濟洲大八爪魚 $178
$ 178
韓國大蝦 $118
$ 118
濟洲黑毛豬肉拼盤
五花腩
五花腩
濟洲黑毛豬肉拼盤
極品韓牛燴飯
柚子梳打、菠蘿梳打
魔法梳打、荔枝梳打