Dim Sum Library

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Item: Dim Sum Library
Rating: 5
Author: Yi tsang

215 Reviews

Taste

Decor

Service

Hygiene

Value

27377

Admiralty

$201-400

Guangdong Hong Kong Style Dim Sum Salt & Sugar Reduction Restaurant

120

Info:
Restaurant:	Dim Sum Library

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Yi tsang

Level4

381

精緻特色點心收工約左個外國朋友係金鐘傾下計輕鬆，就帶左佢黎下試香港點心又可以飲杯酒揀左Early Dinner Menu(HK$360/pp+10% service charge)，試晒佢地既招牌菜式一坐底揀左杯飲品先, Gin cocktail - One Thousand Years of Song點心：擔擔湯包, 橙橙地色小籠包入面包住濃濃擔擔麵湯汁，小小辣，好特別黑松露蝦餃. 聞到濃郁黑松露香味，爽口蝦餃珍珠帶子餃, 彈牙既帶子，內裡有豐富嘅帶子肉汁黑椒和牛酥, 香脆既外皮包住濃濃黑椒汁+和牛粒椒蜆蜂巢芋角, 外表普通芋角，食落小小辣椒味塔香米椒和牛肉, 小小辣椒香氣嘅牛肉夾住西芹既爽脆口感食，唔會太濃味石燒大澳蝦醬唐生菜, 熱辣辣石頭鍋入面，聞到濃郁嘅蝦醬，未食已經流晒口水。唐生菜鮮甜又帶點蝦醬既咸香味蝦球炆伊麵, 鮮嫩多汁嘅蝦球，配上炆得入味嘅伊麵。甜品：腰果乳凍, 滑順嘅乳凍+有腰果嘅味道Dim Sum LibraryAddress: Shop 124, L1/F, Pacific Place, 88 Queensway, Admiralty

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精緻特色點心

收工約左個外國朋友係金鐘傾下計輕鬆，就帶左佢黎下試香港點心又可以飲杯酒
揀左Early Dinner Menu(HK$360/pp+10% service charge)，試晒佢地既招牌菜式

一坐底揀左杯飲品先, Gin cocktail - One Thousand Years of Song

點心：
擔擔湯包, 橙橙地色小籠包入面包住濃濃擔擔麵湯汁，小小辣，好特別
黑松露蝦餃. 聞到濃郁黑松露香味，爽口蝦餃
珍珠帶子餃, 彈牙既帶子，內裡有豐富嘅帶子肉汁

黑椒和牛酥, 香脆既外皮包住濃濃黑椒汁+和牛粒
椒蜆蜂巢芋角, 外表普通芋角，食落小小辣椒味

塔香米椒和牛肉, 小小辣椒香氣嘅牛肉夾住西芹既爽脆口感食，唔會太濃味
石燒大澳蝦醬唐生菜, 熱辣辣石頭鍋入面，聞到濃郁嘅蝦醬，未食已經流晒口水。唐生菜鮮甜又帶點蝦醬既咸香味
蝦球炆伊麵, 鮮嫩多汁嘅蝦球，配上炆得入味嘅伊麵。

甜品：
腰果乳凍, 滑順嘅乳凍+有腰果嘅味道

Dim Sum Library
Address: Shop 124, L1/F, Pacific Place, 88 Queensway, Admiralty