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HKU MTR附近新開的泰國菜,成為了不少街坊和HKU學生的飯堂。以深綠色為主調的新店裝修新潮雅致,連地板圖案也花盡心思。食物選擇多又高質。是次初試過後,已計劃下次再戰回味!- 炸蝦餅 Deep Fried Prawn Cake 4pcs $78- 燒牛肉沙律 Yum Nuea Beef Salad $92 - 泰式酸辣清湯 Poh Tak Spicy & Sour Clear Soup (Small) $68喜歡泰國菜的原因之一,就是前菜選擇非常多,而且酸酸辣辣後對味又開胃。炸蝦餅大大件又熱辣辣,卜卜脆的外表包裹著紮實的蝦肉,沾點泰式醬,簡單又美味。燒牛肉沙律少辣版清新爽口,燒牛肉畫龍點睛,份量都不少。泰式酸辣清湯比想像中更足料,塞滿大蝦、青口、魷魚和小元貝,酸辣比例完美,倆口子Order細Size就最適合不多,多人Share的話可以Order $128的大Size。泰式乾炒河 Stir-fried Flat Noodles $78可選擇豬、牛、雞、素配料,大師傅級數,穫氣足,用上闊河粉,滑溜又有口感,也不會太油膩,2人Share份量剛好。鹽燒魚 Salt Crusted Grill
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HKU MTR附近新開的泰國菜,成為了不少街坊和HKU學生的飯堂。以深綠色為主調的新店裝修新潮雅致,連地板圖案也花盡心思。食物選擇多又高質。是次初試過後,已計劃下次再戰回味!
炸蝦餅
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燒牛肉沙律
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燒牛肉沙律
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燒牛肉沙律
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泰式酸辣清湯
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泰式酸辣清湯
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- 炸蝦餅 Deep Fried Prawn Cake 4pcs $78
- 燒牛肉沙律 Yum Nuea Beef Salad $92 
- 泰式酸辣清湯 Poh Tak Spicy & Sour Clear Soup (Small) $68
喜歡泰國菜的原因之一,就是前菜選擇非常多,而且酸酸辣辣後對味又開胃。炸蝦餅大大件又熱辣辣,卜卜脆的外表包裹著紮實的蝦肉,沾點泰式醬,簡單又美味。燒牛肉沙律少辣版清新爽口,燒牛肉畫龍點睛,份量都不少。泰式酸辣清湯
比想像中更足料,塞滿大蝦、青口、魷魚和小元貝,酸辣比例完美,倆口子Order細Size就最適合不多,多人Share的話可以Order $128的大Size。
泰式乾炒河
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泰式乾炒河
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泰式乾炒河 Stir-fried Flat Noodles $78
可選擇豬、牛、雞、素配料,大師傅級數,穫氣足,用上闊河粉,滑溜又有口感,也不會太油膩,2人Share份量剛好。
鹽燒魚
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鹽燒魚
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鹽燒魚 Salt Crusted Grilled Fish $168
即叫即燒,但等待時間也不會太久。用上鰂魚,一上桌已看到魚皮已被整齊揭開,看到熱辣辣又雪白的魚肉實在垂涎三尺!淡淡的鹽鹹味已能帶出鰂魚的鮮甜味,魚骨不算多,魚肚的油香更是美味。不沾醬單吃已很對味,喜歡更重的泰味的話,可以沾點隨附的泰式酸辣汁。
千層糕
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千層糕
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千層糕 Thai Style Pandan Coconut Layered Cake 6pcs $68
本來想Order芒果糯米飯作甜品,但店員推薦新鮮出爐的千層糕,一試究竟,果然很出色!不但層次分明,椰香味突出,口感軟糯又不過份Sticky,椰怪當然不錯過狂沾中間的椰漿呢!
泰式奶茶
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泰式奶茶 Thai Milk Tea $28
鮮明的奶泡比例,賣相很吸睛。雖然Default是凍飲,但向店員查詢後,可以幫忙轉做熱飲,很貼心。獨特的泰茶味道很對味,比起連鎖店,這個口感更厚滑濃郁,鍊奶香和茶香兼備。
珍多冰
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珍多冰
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珍多冰 Jendo w/ Coconut Milk $28
比坊間的現盛珍多冰味道更有椰香和層次。不但有新鮮的椰子味,還有椰味的奶泡,喝得出與罐頭質素是完全不同Level,很驚喜小店對簡單飲品所花的心機和心思。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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炸蝦餅
燒牛肉沙律
燒牛肉沙律
燒牛肉沙律
泰式酸辣清湯
泰式酸辣清湯
泰式乾炒河
泰式乾炒河
鹽燒魚
鹽燒魚
千層糕
千層糕
泰式奶茶
珍多冰
珍多冰